Really enjoying this bottle — 2 months ago
Work flow in Boston — 3 months ago
Earthy and funky. Big and bold — 4 months ago
A bit fizzy and sweet at first taste, with a slightly bitter aftertaste. Paired well with Chinese food! — 6 months ago
Refreshing. Spicy. Yummy. — 17 days ago
Just love this ❤️ — 2 months ago
Delicious spring time drinking!! — 3 months ago
Delicate nose of green mango rind, tart green citrus, maybe wet sea sand, with a touch of hay, with some slight bakers goods notes underneath. Light bodied, grassy and mineral on the palate, with notes of honeydew melon, maybe some ash, underripe green fruits, maybe herbaceous notes, but slightly creamy on the finish, with a palate or maybe green lush grass. Very interesting! — 4 months ago
Bright and fresh, good minerality. Honeydew, lime and salty air on the nose. Oily texture on the palate, with moderate acidity and fresh stone fruit character. Really nice! — a month ago
Peach, citrus, cerise. — 2 months ago
Excellent. Also had it there 2 months ago on a Provence bike trip. — 6 months ago
John Howard
Harvest production at Hirsch and Cobb Wineries
Best bintage to date? So gut. — a month ago