

Ruby with a rich bouquet of fruit, spices and floral notes. On the palate flavors of cherry and raspberry with notes of pepper, cinnamon and floral. Long finish, nice balance with fine soft tannins ending with earthy notes. Enjoyable now, a few more years will benefit. The ‘21 is a real insight for what the Riservas will taste like. Rated #7 wine of 2025 by spectator. — 22 days ago
Heavenly, fruit aroma, and smooth palate- very fruit forward, lower acidity and tannins, but balanced. Delicious! — 15 days ago
Not as bad as I remember it. It’s been a while though.
Slightly, bruised pear & red & green apple, lime zest, lemon pulp, some ginger white spice w/ a touch of heat, limestone mixed in volcanic minerals, crisp chalkiness, sea spray, yeasty bread dough, yellow & white spring flowers, lively acidity and a balanced & nicely polished elegant finish that last 45 seconds and lands on volcanics.
Emirates SFO. — 2 months ago
I asked for a jammy red and that’s what this is !! Not super into these “commercialized” wines, but it does the job for easy drinking. Yum — 10 months ago
Needs a lot more time! — a month ago
From guests Phil & Melinda — a month ago
From a 5 Bordeaux grape blend: 81.6% Cabernet Sauvignon, 14.8% Merlot, 1.8% Petit Verdot, 1.4% Cabernet Franc & 0.4% Malbec, aged 24 months French oak, 85% new. Deep Ruby with aromas of dark fruits, floral and toasty spice. On the palate flavors of blackberry, cherry and plump blueberries with notes of herbs, baking spice and toasty notes. Fine soft tannins, long finish ending with cacao, toasty oak, fruit and earthy mineral tang. Very nice, aging well, but time will reward! — a month ago
Drinking very well now. Really enjoyed it. — 3 months ago
Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — 7 months ago
Anthony De Blasi
Cannot go wrong with this winery…Still quite young for a bottle of 15 years old — a month ago