Anthony De Blasi

9.3

Reviews say I should wait untill at least 2028 to open it and I should have listened. The basics for a truly great wine are there but it’ still a bit of everywhere in terms of acidity and tannins. Time will tell… — 11 days ago

Henry Fuseler

8.9

11/2025. Good fruit, nice on the palate. Paired well with the short ribs at Mr. Friendly’s. — 6 days ago

Ben Scholtz

8.9

Purchased in Thailand and drank with Nune, Melon, & Michelle (the best company!) — 5 days ago

Diana Cohen

9.3

Pepper, leather, cherry notes. full flavor but not sweet finer on the mouth. Very good We had at felsina winery Tuscany — 10 days ago

Jeroen Koenen

9.5

Power and grace. Somehow this feels like a wine of wisdom. Mature, carressing, full of warmth and comfort. Long, elegant, classy. — 10 days ago

Diana Cohen

9.3

Full bodied color , but not an over powering wine. Cherry , pepper and leather notes .
We had at castello di casole — 12 days ago

Jon Ebsworth

9.1

Velvety smooth — 9 days ago

Ken Venezio

8.9

Not as good as the '21. This year offers 40% Merlot, 32% Cab Franc, 23% Cab Sauv and 5% Petite Verdot. IGT. Olive tamponade, a bit dusty and cedar opener. Full mouthfeel and very drinkable now, but this might benefit from a time out for a while. — 2 days ago

Sipping Fine Wine

9.4

From makers of Sassicaia, Deep Ruby color with aromas of fresh red & black fruits and earthy floral notes, 55% Cab Sauv, 27% Merlot & 18% Cab Franc. On the palate flavors of cherry, plum & blackberry with floral, licorice, cacao and earthy notes, well integrated. Fine tannins, a wine with a solid structure, elegant and smooth, long finish, great mouth feel ending with fruit and oak. Will age well over next 5+ years. Nice! — 25 days ago

Marc Melser

9.6

We had the 2006 Vintage on 11/23/25. A fabulous Brunello. Medium bodied; Old World. Tastes of raspberry, rose petals leather tobacco and oak. Well balanced. Fantastic to drink an aged Brunello — a day ago