3/2024. Dark color, full of flavor with a nice finish. — 2 months ago
Ridge makes great wines across the board. — 2 months ago
Inky, robust, smooth, heavy mouthfeel, brief lingering — 3 months ago
Working late — 3 months ago
3 years since previous bottle, very mild integrated tannins, rich deep fruit mellowing into forest floor. Aromatic, some complexity over the evening. Nice. — 5 months ago
Decent enough to be the first bottle of a two bottle evening. — 6 months ago
This is a well balanced red blend from the Santa Barbara region . Visit the website for the story behind the wine . Profit sharing for the workers and training the workers throughout the winemaking process keeps everyone vested in providing a quality product . This wine is purple and ruby in color with a very fruit forward taste . Lots of Cherry with very slight hints of minerals . — a month ago
Good by itself. Good with salami and cheese. Nice aroma and mouthfeel. Easy to drink. — 2 months ago
Full-bodied. Dark fruit. The very end of the finish was mildly acidic. I think this would be even better after breathing a bit. Good stuff. — 2 months ago
Nemo grille — 3 months ago
Silky tannins and a great mouthfeel with a good hit of astringency that doesn’t overwhelm. Delicious notes of black cherry and lightly fresh pepper on the palette. Smells of fresh ripe red and black fruit — 4 months ago
KSA Progressive Party 🍷 — 6 months ago
History dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer & went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, & got hooked. A Grenache, Syrah & Petite Sirah blend. Aromas of fresh ripe red fruits with floral & spice. On the palate flavors of cherry & raspberry with cacao & espresso notes on sweet savory soft tannins, well balanced, lingering finish ending with fruit & toasty oak. Nice! Consistent Quality! — 2 months ago
Amazing!!! This is a blend that can’t be beat!! Have with lamb or other charred meats. Gorgeous!! — 2 months ago
2/2025. Big, bold, full of flavor. Enjoyed. — 3 months ago
Drinking with Jess — 3 months ago
Tastes even better the second day. Dark fruit and blackberry. Soft and slightly velcro tannins. Good now but will be even better in 5 years. — 4 months ago
That’s the stuff! — 5 months ago
Takes a bit to open but a fine flavor in the end. Look to another bottle. — 7 months ago
Laura Purdy
A recent pick by our local wine club.
— a month ago