Manrique

8.9

Good but a little bit watery. TW — a month ago

Anna Sangiacomo

9.5

Happy we found this. Delicious for $30.00 — 3 months ago

Ben Warehime

10

Visited this winery in Tuscany and had this shipped to the states. Perfection! — 4 months ago

Alvaro Bustillos

9.3

En roma con memo baeza marchese — 10 months ago

Seth Masterson

9.0

Don't judge me for liking this. It's Delightful white blossoms and white nectarine nose. Superbly drinkable on its own, this is a great go-to for an outdoor patio spring summer social, it's a crowd pleaser that's several steps above and much more interesting than your Pinot Grigio's — 2 months ago

Sipping Fine Wine

9.2

In 1877, Illario and Leopoldo Ruffino laid the foundations of their dream to make Italian wines from the heart of Tuscany. Medium Ruby red color with aromas of dark berry fruit and earthy spice, blend of 80% Sangiovese with rest Merlot and Cab Sauv. On the palate flavors of black cherry and plum with tobacco, pepper and earthy cedar notes. Full-bodied, well balanced soft drying tannins on a smooth medium+ finish. Grab some Italian food and enjoy the great value wine. Consistent quality, a Fav!! — 3 months ago

Delectable Wine

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9.2

The 2020 Chianti Classico Riserva Marchese Antinori, all from the Tignanello estate, is packed with black cherry, spice, new leather, licorice and dried flowers. A dollop of Merlot adds plush contours, but this is a pretty pushed style, that works well here. Ideally, though, it would be nice to see more Sangiovese and Tignanello character. (Antonio Galloni, Vinous, August 2023)
— 9 months ago

Lisa Miller

9.3

Very yummy. — 2 months ago

Ellen Clifford

9.0

Apparently I had this a few years ago. I still find it a delight. Toothsome, if wine is allowed to have that descriptor. Balsamic and not-sweet blackberry/fig jam. Enough weight and enough acid to keep it spritely. Omg love a good Lambrusco. It’s just the thing you need to bring some pizzazz without platitude sometimes. — 3 months ago

Sean Grullon

9.1

Nice. Leathery, but juicy. Good structure, medium acidity. Negroamaro, one of the nicer ones I’ve had. — 6 months ago