Perfectly evolved, expressive with nice richness & yet restraint and minerality.
Rich on the nose with ripe pear, green pineapple, (over)ripe lemons, a whiff of papaya. Plus a good dose of crème brûlée, some matchstick reduction and a fresh, chalky, minty element adding freshness. So enticing.
Starts rich & broad on the palate with ripe, sweet exotic fruit and some brioche, vanilla pastry notes. The taut lemony acidity cuts through and tightens there frame. And then the chalky, stony mineral kicks in adding depth & complexity. Rich yet with depth, character & elegant complexity.
I was fearing premox but this has aged beautifully and is peaking right now. What a joy! — 19 days ago
great white burgundy. crisp and a bit dry. def not too sweet — 5 months ago
도멘청담. 최고 꽃냄새!!! #yjchardonnay — a month ago
2022/7/12-14. Compared to the Joseph Colin Compendium, this was a bit fatter, richer and showed more oak influence (though certainly not excessive in that regard). There’s more smoky mineral in the nose - perhaps a bit of reduction as well - and a bit more juice and depth to the fruit. A few years to integrate more could make it even better. — 3 months ago
Citrus, complex, amazing - from mark and Karen — 4 months ago