
Excellent Merlot with dark Cherry boysenberry vanilla and oak notes. Great pairing with a ribeye off the grill. Decanted for one hour. — 5 years ago
Tried this on a recommendation. Thought it was pretty balanced. Not too sweet & didn’t have a bitter bite on the back. Easy drinking! — 5 months ago
Drank without decanting. Light on the nose and a smooth sweet taste on the tongue. Fruit flavors and not intense at all. Great wine and well named! Day 2: sweet fruity smell with more of an alcohol scent. As I taste it, I still taste fruit but it is a bit more acidic. Still good overall but not the same as day 1. — 6 months ago
Pale lemon with pronounced stone fruit and citrus aromas with floral blossoms, slight petrol notes. On the palate flavors of apricot, peach, pear and lime citrus with vivid acidity, minerality and spice. Medium+ finish ending dry with fresh fruit, floral and mineral notes. — 6 months ago
Delicious light and crisp — 9 months ago
just keeps getting better .. silky smooth long tail.. — 2 years ago
A dry, yet flavorful white with low acidity. Went well with seafood. A quality wine at a good price. Got it at Total Wine, Chantilly, VA. — 4 years ago
Exactly what I want from Sauvignon blanc — 5 years ago
Solid Bordeau. Ready to drink. Cherries, oak, vanilla. Slightly underwhelming finish. — 6 months ago
Still working on a case. Showing as good as I’ve seen in a while. Quite delicious funkiness — 6 months ago
Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby color with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with oak, herb spice and floral notes. Wine was complex and elegant with fine smooth tannins, long fruit and spicy finish. Very Nice! — 7 months ago
Popped and poured; enjoyed over the course of 90 minutes. The 2023 pours a straw color with medium viscosity. On the nose, the wine is developing with powerful notes of tart and ripe, citrus and tropical, fruit: grapefruit, passionfruit, white and yellow flowers, alfalfa, jalapeño pepper, and flinty minerals . On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. Drink now. — 10 months ago
Very nice Bourgogne with excellent flavors and balance. Had with Ann’s birthday dinner. — 4 years ago
romo
Floral aromatics, sweet-savory push-pull. Oregon-y. — 4 months ago