Gilbert Van Hassel

9.5

Typical mesnil chard. Very crisp and clean. Pear, honey and toasted brioche. Great acidity and ample bubbles. — 2 months ago

Galen Hasler

9.2

Watermelon, cranberry acidity, charming. Opened up beautifully after 4 hours — 3 months ago

Doug Griffin

9.2

Apple, butter, earth and some sticks — 5 months ago

Todd Scurci

9.3

#savoie #redhooktavern — 6 months ago

CailenRachel

9.1

Loved this paired with food - prickly pear, lemon, honeysuckle or melon. Easy to drink, rounded and crunchy, not too tart nor too sweet. — 9 months ago

Alex Schukin

9.0

Well aged, balanced, smooth, tasty — 2 years ago

Dan Melody

9.1

Damn Fine on the palette with a warm, dark finish!
Great for any occasion with friends or… treasure it on your own! — 2 months ago

Mark Rosse

9.4

Singing 🎶 — 4 months ago

Brendan Baker

9.1

Lemon, matchstick reduction, Granny Smith apple, med acid ✨ — 4 months ago

Mike Evans

9.1

Disgorged Jan 24. 2002, 6 g/l — 6 months ago

Alvaro Bustillos

9.3

Florenxio ismael greg marco juan — 9 months ago

Haakon Hovde

8.9

Lovely smell and full mouthfeel. A real kick from the tannins to end it off (a tad too much without food). — 2 years ago

Rashed Chowdhury

9.0

Very good everyday sparkling wine! — 4 years ago

Gilbert Van Hassel

9.2

Smokey, blackberries and cherries. Very drinkable now, extremely bright. Love Gonon. — 3 months ago

Tyler Felous

10

Just perfect. — 3 months ago

Ron Siegel

9.4

Rich, dense with floral, lemon, orchid fruit & crushed rock showing good balance — 4 months ago

Lyle Fass

Founder Fass Selections

9.2

50th. Good not great. — 6 months ago

Byron Hewett

9.3

From Magnum. NV. Really nice. This went fast! — 9 months ago

Ashtyn Roman

10

Sweet and fruity. Absolutely delicious — 10 months ago

romo

9.2

I’m coming around to sparkling. 😉 — 3 years ago