This 16-year-old Beaujolais is in a beautiful place, red and black fruits, lovely texture (like an older red Burgundy), very nice balance, mature but holding on beautifully. I have 2-3 more bottles of this stood up, this is showing better than the last bottle I opened a month or so ago. — a month ago
Vibrant, textured, and utterly unique. — 12 days ago
Fairly simple...tasty but forgetable. Second wine of Clos Fourtet — 4 months ago
John Howard
Harvest production at Hirsch and Cobb Wineries
Good but meh a bit. — 11 days ago