
Dddaammmnnnn — 7 years ago
Enjoyed greatly — 10 years ago
I love this. Mouthfeel...silk. — 13 years ago
Wow. Some fruit but it has ripened into an elegant and refined Pinot. Notes of earth mixing with ripened red fruit. — 6 months ago
@Lyle Fass this is good juice!!! — 7 months ago
Delicious. Smooth. Bold. Moss. Herby — 6 years ago
While i don’t drink cabs often, this was a delicious $9 grab from the store — 8 years ago
1998 vintage. — 11 years ago
It was fine - decently crowd pleasing — 6 months ago
Opened up a little funny with some top of bottle sediment, but with air got a lot better. A pretty rich almost funky pinot — 5 years ago
Forgot I had this but it was still alive and kickin! Shows what happens when an excellent producer makes a Nouveau--this is serious stuff. — 8 years ago
Although 2013 and very very young consuming at a restaurant we got to enjoy it a lot more as the time passed and it was decanted. This will be a beauty - shame but still lovely! — 11 years ago
Vanessa
Where do I begin… this wine is stunning.
It is positively golden in color with concentrated notes of caramel, butterscotch, vanilla, creme brûlée, dried apricot, yellow apple,peach, nectarine, yellow cherry, kumquat, baked quince, lemon curd, honeysuckle, butter cream, lavender,, dried herbs, fennel, beeswax, honey, chamomile, hazelnut, praline, honey, & wet stones…
It’s textured!!! Waxy & mouth coating, full bodied, round, & opulent.
Alcohol is high at 14.5% ABV — it’s warming but balanced and integrated with the deeply rooted flavors and elevated, vibrant acidity. Yum!!!!!
— 6 months ago