Gerald Montoya

9.3

Vivid, juicy red and blue fruit with a note of soot-covered pine needles. Absolutely delicious. — 2 years ago

Ken Mazur

9.5

One of the best wines I have had. Really enjoy. — 3 years ago

Nicole Ruiz Hudson

8.9

Really lovely fruit — peach, tangerine skin and cherries, and melon — with dried herbs on the finish. Really great with tikka masala.
— 3 years ago

Sipping Fine Wine

9.2

Founded in 1932 by Isaac Muga Martínez, now run by children Manuel, Isabel & Isaac Muga Caño. Deep Ruby, aromas of sweet red and black fruits with pepper spice, unmistakable Muga. 4 grape blend from the Haro district (70% Tempranillo, rest Garnacha, Mazuelo & Graciano), palate shows cherry and currant flavors with espresso, vanilla & toasty oak tones. Soft full tannins, lively acidity on a medium+ finish ending with an earthy mineral character. Nice value! Great vintage! — 4 years ago

Stuart Rasley

9.3

@Isaac Pirolo have 5 more laying in wait! — 5 years ago

with Lisa

Kelly Ni

9.1

Dry but pleasant. Had with Greek tapas in DC with Sarah and Mao. — 5 years ago

Paul T HB

9.5

Good call@Isaac Pirolo,
I don’t venture into the 80’s to often, but for $75.00 it was worth a try plus it gave me an excuse to use the Durand again even though it really didn’t need it.
Reminds me of this one night in Bangkok, — 5 years ago

Brian Franke

9.0

Had this wine in 2015 and another time. Always a value buy! — 2 years ago

with Sara

Stuart Rasley

9.1

Lovely. Enjoyed w my soon to be famous lasagna. Thanks @Isaac Pirolo ;) — 3 years ago

with Lisa

Allison Lyzenga

9.0

Medium ruby; medium plus intensity aromas of ripe red plum, blackberry, black plum, vanilla, baking spices; dry, medium plus acid, medium plus tannins, medium alcohol, medium plus body, medium intensity flavors consistent with aromas; medium finish, ripe but fresh, perfectly balanced — 3 years ago

Dave Hoffman

9.0

Paraje Los Pilones — 4 years ago

Kirk F

9.4

Waited as long as I could to pop one of these - and wow! Fantastic and thanks @Isaac Pirolo for introducing us to Theorem! — 5 years ago

Shay A

9.3

Day 4 in Napa in the books! Running a day behind on notes...Napa time runs slow AND fast!

Our first tasting of the day was with @Isaac Pirolo of Theorem. The property is breathtaking. The design of the winery, tasting area, etc were just beautiful. When you are greeted at the front, you are handed a glass of bubbles...nice touch! This was very lemon driven, with limestone, chalk and Granny Smith Apple crisp. — 5 years ago

with Isaac

Tom Casagrande

9.1

Nicely made and exuding character. Nose has bright, deep plummy fruit, along with nice, fragrant spice and a wisp of smoke. Mouthfilling, pure fruit on the palate, with a light touch, finish turns savory and shows lots of stony minerality. Nice acids and a bit of soft, chalky tannin comes out at the end. Terrific value. — 2 years ago

Shawn Thompson

9.0

Wild rose, strawberries and citrus. Lots of tiny bubbles, delicious. — 3 years ago

Sipping Fine Wine

9.2

Founded in 1932 by Isaac Muga Martínez, now run by children Manuel, Isabel & Isaac Muga Caño. Deep Ruby, aromas of sweet red and black fruits with pepper spice and oak. 4 grape blend from the Haro district (70% Tempranillo, rest Garnacha, Mazuelo & Graciano), 36 months in oak, palate shows elegant flavors of cherry and currant with espresso, vanilla & toasty oak tones. Soft full ripe tannins, lively acidity on a long finish ending with an earthy mineral character. Great vintage! — 4 years ago

Will pope

9.2

Really nice light Pinot noir- thanks Isaac! — 4 years ago

Stuart Rasley

9.2

Finally breaking into the half case @Isaac Pirolo ! — 5 years ago

with Lisa

Captain S

9.1

Nice. Many others will advertise a finish in sherry/port/etc., but you can’t tell. This is clearly finished in port barrels. Very nice. With JR. — 5 years ago

Sipping Fine Wine

9.1

Founded in 1932 by Isaac Muga Martínez, on his death children Manuel, Isabel and Isaac Muga Caño took over. Dark Ruby with aromas of ripe fruit, smoke & spice, A blend of Tempranillo, Garnacha, Mazuelo, & Graciano from this top Haro producer. On the palate, ripe fruit, cherry & blackberry, firm dry tannins, & smoky oak. Aged 30 mos in French & American oak + 18 months in the bottle before release. On the finish a touch of vanilla with a lingering ending. Will continue to improve! Nice! Small production. — 6 years ago