Balanced. A little fruity — 2 years ago
Bedrock bar and grill with Tanya and Wee lee. — 4 years ago
It is time for my #FridayCabernetfix.
Deep purple/ inky in color with a short purple rim.
Strong nose of black fruits, cedar, vanilla, licorice, light earth, herbs, spices, tobacco, chocolates, mocha, light perfume, cola and peppercorn.
Full-bodied with medium acidity and long legs.
Dry on the palate and very fruity, with black plums, black currants, blackberries, dark chocolates, coffee, cedar, vanilla, leather, spices, light earth, herbs, peppercorn and tobacco leaf.
Long finish with round tannins and tangy raspberries.
This young Cabernet Sauvignon from Napa Valley is already very approachable and good right out of the bottle. Nicely balanced with a beautiful nose.
Complex and fruit forward. Rich and extracted. Elegant with a nice mouthfeel.
Better after a couple of hours of airtime, when more earth notes show up to compliment the fruits.
I've had a few vintages of this wine, and it is very consistent. Will continue to age nicely in the next 10 years.
A good wine to pair with a big piece of steak, but also a nice sipping wine.
100% Cabernet Sauvignon grapes.
14% alcohol by volume.
92 points.
$75. — 5 months ago
@Lee Ibarra thanks buddy. This was drinking excellent (as expected) in fact it was my favorite wine from dinner and just in a perfect spot — 2 years ago
Like it a lot — 4 years ago
rich and satisfying, very good with the tenderloin we are having tonight — 6 months ago
Yum! From Spokane — 4 years ago
Mary H
Very decent and better (more complex) than expected for only having cab franc. Round tannins, dark fruit/blackberry, pepper, menthol, eucalyptus. Medium finish. — 15 days ago