Doug Powers

9.2

A blend of Negrete, Petite Sirah, Mondeuse, and other assorted red and white varietals, very good, but I’m here for the Zins!! — 8 days ago

with Jim

Dave

9.4

It's Blanton's, proofed up to 103. Being a single barrel, Blanton's is consistently good but not consistently great. This bottle is well above average. It smells and tastes like something from the Van Winkle bourbon lineup. Dark cherry, apricot, leather, cigar box. Much more pleasing than last years bottle. I thought the Gold used to be in a skinnier 700ml bottle, but this is 750ml. Maybe I'm losing it 🤔
Listening to Willie Nelson — 6 months ago

PM

9.2

Bedrock wines don’t disappoint. Pagani Ranch Heritage is a classic Bedrock. — 2 years ago

Eric Urbani

9.3

Apparently this is $1000+ per bottle. It was very nice - love the nose- but sounds like marketing to me. 26 years old. — 3 years ago

Perry Atha

9.2

Wonderful Zin- enjoying the 2013 vintage- hint of tobacco - pairing with Salmon - Brisket- will definitely try again — 4 years ago

Rob Brobst III

10

@Paul T- Huntington Beach @Warren Sapp @Stanley Barrios — 6 years ago

Doug Powers

9.5

More forward and lush than the 2025 Old Hill, but great depth and complexity as well, super long finish, both are simply killer Zinfandel-based field blends. — 8 days ago

with Jim

KA

9.5

Brentwood — 4 months ago

Dave

8.9

Not for the faint of heart at 113 proof. This one gets an ice cube. Dusty and earthy, dried apricot, camphor, and big oak. Toffee on the finish.
Watching the Love Boat — 6 months ago

Jody Scharf

9.4

rich jammy of mouth smacking deliciousness on this cold danky rainy day in the Garden State...perfect! — 2 years ago

Paul T, Missing My Beautiful Wife 24/7

9.7

Good bottle all the way to the last drop, — 4 years ago

Bruce Dunbar

9.4

OMG was this good. Surprisingly accessible in its infancy. The wine is clear and light colored red with very mild tannins. Loaded with dark berries, both the sweet and acidic side. As it got a bit more air, the 65% Zin in the blend showed through with delicious jammy-ness. The rest of this shipment go in the cellar for a least a few years.. — 6 years ago

Dan Michael

9.3

I have enjoyed every wine I have tasted from Morgan Peterson at Bedrock. His wines are pure, restrained, balanced and delicious. This is from a vineyard in east bay where you never hear anyone talking about, Contra Costa County, Hwy 4, really? Yes, really! It is full of red fruit and spice, nice acidity, no apparent oak but still nicely textured. This is what red blends should be. It was fantastic with a grilled steak. Worth seeking out. — 6 years ago

Doug Powers

9.6

Dark purple, so incredibly rich, complex with a very long, lingering finish, not quite 75% Zinfandel, great wine!! — 8 days ago

with Jim

Norman

9.0

Ok. I found thin — 3 months ago

Bruce Dunbar

8.9

Young and fresh but showing many of the Dolinsek’s traditional traits: a big nose of blue and black fruits followed by a fruit forward wine of the same. It’s got bright acidity and firm tannins with a hint of black olive and pepper deeper in the wine. Drinking well now with loads of potential. — 6 months ago

Jody Scharf

9.4

love this , jammy fruity smooth... — 7 months ago

Clay Bullwinkel

9.4

Great red blend — 3 years ago

Christopher McGauran

8.9

Wonderful summer wine that made my big toe shoot right outta my boot! — 4 years ago

Betsy Schermer

9.5

Love the Blanton’s! — 6 years ago

with Buddy