Well bodied, long legs. Smooth. — 3 months ago
Victoria Manor Cradock R80... Delicate Pino drink vrek lekker, probably die beste bottle Wyn onder R100 op die planeet — 3 months ago
In its prime. Not the best vintage but still gorgeous mature Grampians Shiraz — 4 months ago
Glorious aged Great Western Shiraz. Perfumed, voluptuous and earthy. So gorgeous and perfect with our eye fillet! — 23 days ago
Delectable, you might consider consolidating the three or more listings of this wine with slightly different labels. Very annoying having to pick between them. Been a while since I tasted this and was enjoyed over family dinner, not paying detailed attention to it. But definitely enjoyable and has softened since the last encounter, tannins integrated and medium bodied luscious fruit the driving force. Rather lovely. — 2 months ago
Dark ruby hue, near opaque. Aromas of blackberry, chocolate, leather, plum, and tar. Full-bodied, with robust (yet rounded) tannins and medium acidity. Strong, albeit smooth, finish of black fruit, earthy, and pepper. Complex yet accessible. Opens up over time, and well worth the wait. — a month ago
Awesome! Is this the best Foudre Ferment Rizza from Best’s to date? I think so. Impeccable balance and tremendous flavour intensity. — 2 months ago
Just tried ‘18, again, wow, very nice! Located in the western end of Dopp Road where the Chehalem Mountains converge with Ribbon Ridge, medium Ruby with aromas of red fruits and alluring spice. On the palate ripe raspberry and wild cherry with pepper, toasty spice and earthy notes. Young with fine integrated tannins, well defined, elegant with underlying richness, long finish ending with oaky notes. Nice value! Just love this wine, will age well!! Great value! — 3 months ago
Bob McDonald

No formal notes but remains one of the value Dry Reds in Australia I believe - from Seppelts vast resources (Treasury Wine Estates). Red cherry and Red berries on nose and palate with earthy spicy nuances. Very easy to drink and would be accepted by all. Only $17.99 per bottle and I have 1 left. — a month ago