Louis Jadot 2020 Beaujolais-Villages — 2 months ago
Nice after dinner wine. — 3 months ago
Beautiful — 20 days ago
juicy, tannic gamay with black cherry and some plum flavors, it feels like it has residue on the tongue adding some funk to the glass. i had this w/ maitake mushrooms on the menu at lalou. it’s really unique. i haven’t had a gamay with that much texture to it. i am a fan. — 2 months ago
I was a little concerned I let it go too far in bottle on its own, but with pepperoni pizza and rigatoni bolognase and a little time to air out, it was very nice. I think one of the few Beaujolais wines that can spend more time in bottle reliably. — 3 months ago
Medium deep ruby , with pink rim . Ripe strawberry , red cherry , raspberry notes with rose and violet hints . On the palate medium bodied , with those floral and red fruited elements, strawberry and red cherry , fresh herbs and a slightly stony, reasonable length finish . Good acidity and balanced alcohol , light , ripe tannins . Enjoyable now and over the next 5 years. — 2 months ago
Very drinkable and light, fruity but not sweet. Surprisingly enjoyable, nice for red slightly chilled. Enjoy the annual tradition. — 3 months ago
Tart cherry with red fruit. Ripe, floral, some black pepper. Food friendly, with plenty of terroir. Surprising and delicious. — 3 months ago
Fruity and light bodied. Very approachable and could pair with a wide range of dishes — 4 months ago
Excellent Beauj I picked up at an independent store on Dixie Hwy…recognized Thevenet from an earlier rating….classic muddy fruity Beauj that will be really awesome in ~5yrs, but drinking well now — 4 months ago
J Choi
Great everyday wine. Blackberry. Fresh. — a month ago