Sipping Fine Wine

9.2

Ruby with a bouquet of dark fruit, spices, leather and licorice. On the palate flavors of cherry and strawberry with notes of pepper, smoky tobacco, herbs and cacao. Long finish, nice balance with fine soft tannins ending with smoky notes, cacao and earthy sweet notes. Just starting to drink now, but a few more years will benefit. — 4 days ago

Jess

9.3

Pale lemon color.
Aromas of orange blossom, honeysuckle, tangerine. Fresh!
Dry. Flavors of tangerine, orange blossom, hint of ginger. Zesty & intensely flavoured!

Intensity: 5/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5 — a month ago

Gilbert Van Hassel

9.7

Incredibly smooth and highly perfumed modern barolo. Drinks beautifully now, the Nebbiolo character comes true in the after burn. Will be interesting how this develops over the next 10 years. Incredibly fine tannins. — 2 months ago

Sipping Fine Wine

9.1

Ruby with a bouquet of fruit, spices, leather and licorice. On the palate flavors of cherry and strawberry with notes of pepper, smoky tobacco, herbs and cacao. Long finish, nice balance with fine soft tannins ending with earthy sweet notes. Good now! — 4 days ago

Jeffrey Woo

9.2

Gold hue. Aromas and flavors of apple, apricot, bell pepper, lemon, and petrol, with a hint of grass and creamy notes. Medium body with medium-plus acidity. Silky and rounded mouthfeel. Complex bouquet. Elegant and balanced, with a lasting finish. — a month ago

Kim Tobin

9.2

not fruity and not too much apple or acidity - delicious! — a month ago

Stephen Heyman

9.6

lovely lovely — 12 days ago

Gilbert Van Hassel

9.5

Love Alessendria’s Barolos. Totally ready to drink but will keep for another 15 to 20 years. Cherries, Currants and licorice. Very soft tannins with typical Nebbiolo bite at the back palate. — a month ago

Alvaro Bustillos

9.3

Mazf lalo jesus augusto diego jeff tim jason — 4 days ago

Bella Tomassetti

10

Very light with notes of citrus and green apple. Such a good wine for dinner. — 2 months ago