Andrew Cullimore

8.9

Medium deep ruby , quite narrow ruby rim . Quite a lot of ripe red fruits , blueberry , strawberry jam , dark cherry and spice . Quite round and sweet fruited on the palate , cherry jam , strawberry , raspberry and dried spice . Ok acidity and ok length, just balanced alcohol , quite fine sweet tannins . Would be difficult to put this in Bordeaux ! Drink now and over the next 7 - 10 years . From 3 litre. — 16 days ago

E. De

9.4

We both really like — 11 hours ago

Turd Ferguson

9.0

Good freshness. Not a bruiser. Nimble with food. Lovely wine for the price. — a month ago

Stefan Dolhain

9.4

2016 vintage. Floral nose.Textbook refined Margaux with succulent, concentrated fruit, fresh balancing acidity, well-integrated oak, depth, and length. Cru Classé quality. Abv. 13%. — 14 days ago

Stefan Dolhain

8.9

2020 vintage. A blend of 57,5% Cabernet Sauvignon, 38% Merlot, and 4,5% Petit Verdot. Medium-bodied, with fresh cassis fruit and a tannic structure with some rough edges. Will probably benefit from a bit more bottle age. Decent value at 15 euro. Abv. 13,5%. — 21 days ago

Lisa H

9.0

Whole Foods — 23 days ago

Kyle

9.0

Enjoyed at Hickory and Ash. This Grenache Syrah blend is incredibly smooth. Low tannins. Medium finish. Leather. Clay. — 16 days ago

K S

9.2

H and c. Gnocchi sausage mushroom ragu. Very very good. No tannin. Decanted 2x. Left to breathe 5 hours. — 11 days ago

Jason Gelman

9.0

Knicks win in 6! Let’s go. — 10 days ago

Scott@Mister A’s-San Diego

9.0

2018 vintage. Solid, sub-$20 Haut-Medoc rouge. Could do a lot worse. 3.27.24. — 2 months ago