Pooneet K

9.3

Delicious Barolo. Haven’t had this producer before. Quite classic with an edge of modernity in the seamlessness of the finish. Great dark fruit, bit of earth and leather, excellent acid, tannins are obviously there but not overwhelming (especially with steak). Quite delicious. — 14 days ago

Barb

9.5

Love this wine. Clean, crisp. No bitterness. Taste of pears, green apple. — 3 days ago

Anthony Riebsomer

9.1

This is a great Nebbiolo. It's well balanced. — 2 months ago

Max Phillips

9.1

Less bold and slightly less dry than cerrata. More complex. Great nose of dark and red fruits and earth — 2 days ago

Max Phillips

9.1

Oak and red fruit on nose. Bold and very smooth Favorite of GR’s collection I’ve had to date — 2 days ago

Kapyrick Wine

9.2

v15. Delicious! Dried herb and crushed blackberry grape nose. Fresh, rich, blackberry, soft plum and slightly tar fruit. Smooth dried herb, earthy, chocolate finish. — 20 days ago

Amy

9.0

i had the white- turban’s pacino san giovanni from lombardy, at tallulah, $15/glass- v light, minerality, nice — 2 months ago

Max Phillips

8.9

Much fruitier than the barbera but bolder and dryer as well. Sweet and almost sour note on nose. — 2 days ago

Jason Phillips

9.2

Great nose. Full bodied. Single vineyard in a higher part of the region. Great finish, not too dry. — 2 days ago

Randy Fuller

9.1

This wine is medium dark garnet in the glass. The nose has a good supply of cherry and raspberry notes, dusted up with earth, tar and anise. The palate has a bit of licorice on it, but mainly serves as a showcase for the red fruit. There are some spicy elements, too. White pepper, nutmeg, and a very light clove sense brighten up the fruit. Tannic structure is firm and acidity refreshing. I had mine with a slow cooker red wine short rib dish, and the pairing was sublime. — 2 months ago