Good but will be so much better with age. Crisp and fruity Kabinett. — 5 months ago
Star bright pale yellow. Subtle inviting nose and medium palate of Meyer lemon, underripe peach, and white flowers. Bracing acidity more than balances the Kabinett-level residual sugar yielding an excellent pair for a wide range of foods (pork and roasted fowl in particular) and a wonderful warm weather sipper. Drink now through 2032. — 2 years ago
Primary grapefruit. Also orange rind, limestone, petrol. — 4 months ago
Very nice, straightforward Riesling. Fruity start with a strong acid finish. — 6 months ago
So much mineral that it’s almost dry. The mineral is like talc. — 7 months ago
Citrus, white flowers, lemon zest and a tiny petroly note on the nose. Sharp acid drive and lemony notes all around the palate. It's dry, yes, but there is almost a sweet note in mid palate. The finish is fresh, tangy and zesty and keeps you salivating. It's not great but it does the trick quite well. — 3 years ago
Best bottle of New York ever… go buy it now…. Thanks Liz & Ben Eberle Cherries and sweet Fruit — 4 years ago
Damn good — 8 months ago
Crisp and bone dry German Riesling perfect for hot days. This trocken from the Pfalz is a great example of those German wines. Delicious, but not for everyone. — 2 years ago
Dry and very classic tasting Riesling. Wet stone, lime, honeysuckle, green apple, green pear, flint, and the faintest hint of petrol. Clean with high acidity, medium alcohol, light body and a terrific compliment to food. I had it with tuna tartare and it was a knockout. Terrific value. — 3 years ago
Really nice and a great price. — 5 years ago
Lyn Farmer
Crisp and very clean and quite enjoyable with 8%abv. Classic aromas and flavors of green apple, pear, lime, honeysuckle, flint, wet stone and white peach. Off-dry with high acidity, the wine has a lovely balance of fruit and acidity and a long finish. A joy to drink. — 4 months ago