Marta Jackowska

9.7

Switched to Richbourg as we have over consumed Vosne Romanee and we needed a different style of Burgundy to go with our Pigeon!

Usual notes of red fruits (strawberry) to begin and a beautiful fruit concentration with soft, smooth texture throughout the 2 hours we managed to hold off on chugging it! — 17 days ago

with Neville

Alvaro Bustillos

9.6

Ultima gran cena de amigoa fuera de la paulee — 4 months ago

Ron Siegel

10

Great lineup & dinner with Louis Michel. He showcased his amazing wines in what he termed were difficult vintages. — 8 months ago

Felip Tarragó

9.2

Excelente Pinot — 7 days ago

JKT

9.0

Just drinking it through foot yumminess — 2 months ago

Ted

9.3

Always love Thibault’s effort. Ground cinnamon and earth with a pinch of tomato leaf and strawberries. — 7 months ago

with Jeni

Ed Chin

9.3

Huge dark fruit and still primary at this time. The oak is hardly noticeable given its age and the tannins are soft. This can age based on the amount of fruit, I just wonder how it will hold up given how soft the tannins are. Definitely drinkable now. — 8 months ago

Alvaro Bustillos

9.6

Jay rubenstein y amigos — a month ago

Jay Kline

9.3

Poured into a decanter about an hour prior to service; enjoyed over the course of an hour. The 2010 pours a hazy garnet/purple color with a translucent core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of tart, ripe and desiccated fruits: blackberries, black licorice, horse blanket, some animale, mushrooms, forest floor, rocky earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. It has been eight years since I last enjoyed this vintage of the VV and it continues to age with a lot of grace. Drink now through 2030+. — 3 months ago

Ron Siegel

10

Amazing night with Louis Michel tasting his release of the 18 vintage — 8 months ago