Neil Valenzuela

9.4

Solid! Beautiful deep purple color. Aromas of blueberry, leather, black cherry cassis and cocoa. Amazing dark and blue flavors, very well balanced. — 4 months ago

Conrad Green

9.5

From mag. Dark intense gravelly fruit. Leather and sour cherry. Serious and bridging still. Great aged Bordeaux. — 6 months ago

with BOT, Paul and 1 other

Tom Garland

9.1

Double decant for sediment and pour (lots of chunky/fine sediment). A striking still dark ruby red color with bricking. On the nose: wonderful fragrant nose of brambly red fruit, leather, loamy earth, mint, pencil lead. Taste: smooth, elegant wine with dried red fruit, cedar, dried herbs, tar, smokey earth, gravel with a medium plus finish. YUM! Still hanging in there and a pleasure to drink. — 8 months ago

with Brenda

Jody Wycech

9.4

Really tasty. Perhaps the first Cali Pinot noir that I’ve enjoyed, also probably because it drinks more like a zin. Dark opaque red. Slightly smokey. Full bodied. Bought it on sale for $35. Would love to have again. Had with apps on New Year’s Eve, but would be great with food and could even hold up to a heartier meal (steak, etc). — 10 months ago

with Ethan, Peter and 1 other

Patrick Devine

9.2

Great for dessert, chocolate. Somewhat sweet. — 7 years ago

Tricia

9.0

Very rich with flavor. More flavor then the regular red ménage a trois. Both are great! — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.6

I think if you read this nonsense I post, you know how I feel about this producer, past & present. This 07 is outstanding & top of its bell curve. It is so good to revisit these great vintages of Caymus Classic.

This is fresher than the 97. It is rich/lush, cassis to currents, ripe, blackberries, black raspberries, black plum, raspberries & strawberries. Dark chocolate, mocha, classic, beautiful, Caymus Classic spice that I miss dearly in their new wines, black licorice, fudge, clove, cinnamon, nutmeg & vanillin, most top soil, limestone, dry herbs, dry tobacco, barrel shavings, taut leather, volcanic grey clay, dark, fresh & slightly withering flowers, violets, beautiful round acidity, balance, structure, nice tension and elegant finish that last minutes and falls on spice and evoluted earth tones.

This bottle is in fine shape. Still strong and will last another 10 years of fine drinking. Phenomenal vintage and time to enjoy. — 5 months ago

Tom Garland

9.4

From MAG

2 hour decant. A striking purplish dark garnet color. On the nose: beautiful notes of dark fruit, pencil shavings, herbaceous, vanilla, cloves. Taste: creamy, polished, structured wine with blackberry, dark chocolate, minerals, bell pepper, leather, and a decent herbal/potting soil finish. Drinks surprisingly well with the decant at this age, and of course a few more years it will improve. YUM! — 6 months ago

with Brenda

GaryWEdwards

9.5

Big lush, dark fruit that has not reached its peak window yet. But she ain’t far away. I was able to obtain a vertical of 01,02,03,& 04. My first foray into that vertical. No rush on this one but very impressed. Leather, pepper, if not cigar leaf here . Suffice it to say, there is a lot going on here and my lack of Cali knowledge has new intrigue — 8 months ago

Julie Gorsline Perry

10

Black cherry and spice with a chocolate finish — 5 years ago

Nedas Ka

10

Ritch oily smoothness😉 — 6 years ago

Jose Rico

9.2

Dark fruits, intense colour, great legs. A real bargain. — 8 years ago

Mandy Capehart

9.1

Excellent stand alone red! — 11 years ago

Joseph W

9.1

Leather and spice up front, with a trace of dill that softens into dark cherry after an hour in the decanter. — 5 months ago

Ron Siegel

9.4

Great vintage for Jamet showing dark cherry, berry, meat, graphite, olive, savory spice, mineral & violet — 5 months ago

Scott@Mister A’s-San Diego

9.4

2022 vintage. Sampled via Coravin. A bit more fruit than the 2021 vintage sampled just prior. Still...über-pleasant and giving now. Cellar it. PNP it tonight. Somewhere in between...doesn't really matter as you'll be more than satisfied regardless of your decision. 03.19.25. — 7 months ago

Joe Fischer

9.1

Deep ruby with aromas of dark cherry, plum, and wet rock. Tastes of cherry and cedar. A slight tartness with nice finish. — 9 months ago

Luis Arguero (@winefromAtoZ)

9.4

Shafer ‘Hillside Select’ Cabernet Sauvignon 1995: Balanced. Smooth. Vibrant. Full dark fruits, plum, tobacco, vanilla & oak. Long, distinguished finish. For me, this wine has aged extremely well and is still very luscious; the fruit still delivers, remaining full & soft, even after all these years. A 1995 Napa Cab doesn’t get much better than this. Amazing in every way! Cheers🍷 — 3 years ago

Marc vanholst

9.9

Not too much to say....power in a silky glove...close to perfection. — 7 years ago

Nate Keats

9.1

Full bodied, dark, and smooth. Semi-fruity with subtle tannins. Very drinkable. — 11 years ago