Cuna Del Sol

Domaine La Grange Tiphaine

Clef de Sol Montlouis-sur-Loire Chenin Blanc 2021

Ted
9.3

Reminded me a bit of a white Burgundy with some age to it. Golden yellow with citrus and a touch of saline. Loved every drop. — 2 months ago

Jeni
with Jeni
Raul, Bob and 7 others liked this

François Villard

Poivre et Sol St. Joseph Syrah 2017

Dark ruby color, with purple edges, with aromas of red fruits and herb pepper spice. On the palate flavors of blueberry and plum with pepper, licorice and herb spice. Firm tannins, medium finish ending with fruit and and mineral spice. — 9 months ago

Paul, Daniel P. and 2 others liked this

Celler Frisach

La Foradada Sol i Cerç Vernatxa Blanca 2020

Finfin start men lite beskare ju längre ner i flaskan man kommer, tyvärr. Men inte hästkiss detta. #TNWC — 2 years ago

Cuna de Tierra

Pago de Vega Tinto Red Blend 2018

Absolutely lovely.
Well balanced, dark fruits dance with long tannin.
— 8 months ago

Tom, Trixie and 2 others liked this
Trixie

Trixie

Cheers! 🍷

Ronco del Gnemiz

Sol Sauvignon 2020

2022/6/8-10 with scallop crudo, homemade fresh tagliolini al Portonat, frico, etc. A nice mix of more “typical”, bright Sauvignon Blanc citrus and herbs with richer, stone fruit notes. Strong minerality, sneaky richness and plenty of acidity ensure a strong structure, and subtle depth keeps one coming back. — 2 years ago

Sol Rouge

Gypsy Rouge Red Rhone Blend 2016

Enjoyed with Chili on a cold snowy night! — 4 months ago

Miguel Torres

Viña Sol Catalunya Parellada Grenache Blanc 2021

This wine has a strong flavour associated with apple and citrus.

Good wine to share with friends for social events!
— 8 months ago

Corazon del Sol Winery

Luminoso Uco Valley Grenache Blend 2017

54% Grenache 35% Syrah and 11% Mourvèdre. 3,615 feet above sea level!
3000 bottles.
Showing beautifully!
— 2 years ago

Felicitas Dory

Cuna Toscana IGT Red Blend 2016

Unfortunately, this bottle had Brett, but it mellows and fades to the background, while the wine is very good with lively acidity lifting bright red fruits, coco notes, and just enough vegetable notes to give i tension and aromatic lift. — 3 years ago