Scott@Mister A’s-San Diego

9.3

2012 vintage. Opened, not decanted. Nice fill and ridiculously, picture perfect cork. Tasted 40 minutes after opening. Medium body. Domestically reminiscent of Calera Jensen Vineyard pinot noir. So. Much. Chalk. And. Limestone. Barely restrained power. This will outlive me. Hopefully, not you. One bottle left. 1.23.26. — 5 months ago

Jake Mills-Meiner, WSET 3

9.4

Lovely. Cured duck breast with a red cherry reduction. — 7 months ago

romo

9.5

Intensive kaleidoscope of sumo orange, olive oil cake and leaf pile. Motor oil viscosity but featherweight palate. Batard finish. Wow. — 9 months ago

Somm David T

Independent Sommelier/Wine Educator

9.3

#Remembrance #Love 6/25.

Sofia loved Penguins. We played w/ them in Dubai and she also skied indoor while I had a spot of Champagne and watched from a very big window. Only in Dubai. They have to build things of that nature…cus w/o them…just a bunch of sand. — 2 years ago

Gladys Xiques

9.0

Sublime. Elegant and refined. — 4 years ago

Raj Harb

9.1

Delicious fruit but missing the length and complexity of his better bottlings — 7 years ago

Rafael Landestoy

9.1

Magnum. Really nice. A bit of toast on the initial sip. — 9 years ago

with Ilida

Nowell Karten

9.2

Nose and palate of yellow flowers and citrus. Notably fresh, compared to recent tired bottle. — 10 years ago

Jonathan Owen

9.0

Wonderful balance and complex soft fruits and buttery soft acid and nutty. This what I hope for from Burgundy. — 11 years ago

Kerie K

9.7

Very smooth, velvety. Sherri, you'd like this one! It's a Trader joes find 😉 — 12 years ago

Ray Vanderhoff

9.0

Light golden color. Aromas of green apple, white flowers, citrus and a slight hint of freshly cut grass and leafy herbs. Flavors of lemon, grapefruit, green melon and chalky minerality. Medium-plus finish and bright acidity. Medium bodied, silky texture and quite refreshing. Enjoyed at Keith and Karyn’s New Years Day brunch. — 6 months ago

Andrea Watt

9.0

Lime, apple, and honeysuckle. Light and zesty but a touch less dry. — 7 months ago

Space

9.4

Выпито пятым вином в этот день в Puesta!
Достойнейшее шардоне 2022. — 9 months ago

Alvaro Bustillos

9.3

Eugenio jesus florencio lalo o — 2 years ago

Alberto Cdm

9.2

Non sembrava pinot 2020 — 2 years ago

Kevin Kaley

9.0

Pretty happy with this wine. A light red with some pepper, spice and good forward fruit. Pretty smooth. Nice legs on the glass but weak. I toured CDP years ago while stationed in Germany- I have very fond memories and enjoy this wine.
Purchased in 2014 vintage, picked up for $30. — 5 years ago

David Goldmuntz

9.4

Segway from July 4th to Bastille Day — 9 years ago

Joel Zimmerman

9.3

Very smooth Pinot 2011 — 10 years ago

Marc Pavan

9.6

At #bardotbrasserie in #aria hotel and casino. Mistake with the steaks. Ended up with 4! Needed a greasy red for all that red meat!!!! — 11 years ago

with Leslie

Rob Moose

9.5

This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 12 years ago

Andrew McIntyre

9.2

Classic sauvignon blanc nose with a smooth and buttery finish. Balanced but needs more time. Served with tuna tartar — 6 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.4

It’s in a perfect moment right now. Negociant #Beaune at its prettiest. Merry Christmas y’all #bouchardperesetfils #premiercru — 6 months ago

Taavi Davies

9.1

Showing beautifully, delicate and delicious — 7 months ago

Kaushal Kantawala

9.1

This sub $10 Trader Joe’s treasure really shines. The butter is restrained and balanced, also has a bright acidity. Notes of citrus on the nose and caramel, vanilla and butterscotch on the palate. Great delightful wine to pair with spicy food. — 9 months ago

Brendan Baker

9.2

Green apple and pear, salted lemon, baguette, med acid ✨ — 3 years ago

Kevin Løk

9.3

Bandol: pink or white.

It’s a slight culture shock as a moron gringo in the South of France when wines by the glass are identified not by producer or even by grape but simply by place. Bandol didn’t mean much to me as a place, I drove through it en route to Toulon from Marseille but that was about it. Probably it was the fact that it was a vague homonym for bandit drew me to it — which is admittedly kind of lame, but the wine seemed to deliver. Any more than the progeny of any other Mediterranean town would have? Je ne sais pas. But this wine right here is a phenomenal rosé.

50% Mourvèdre, 40% Cinsault, 10% Grenache from Bandol. — 6 years ago

with Caroline

Michael Piaker

9.1

14 December 2016. Vine Wine, Brooklyn, NY. — 10 years ago

Napa Valley Wine Academy

9.3

Laser focused #chablis #sommdayschool #wset — 10 years ago

Patrick V

9.0

A fairly reasonable priced (<2500jpy) from one of my fav regions - well made and smooth. — 11 years ago

with Yoko

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.4

2009 vintage — 12 years ago