Joaquin Martinez

8.9

Non vintage, laid in chalk Cellars in 2015 and disgorged in 2020. Incredible wine. — 2 months ago

Chris MacLean

9.1

Classic Chinon goodness. Better on night two. — 2 months ago

with Sarah

JKT

9.1

Excellent mature balanced Cab Franc without that peppery greenness coming on. Long finish. — 4 months ago

GaryWEdwards

9.1

A blend of 4 grand cru and one blanc de blanc. As good as I have enjoyed from Piper H — 5 months ago

Scott@Mister A’s-San Diego

9.5

2001 vintage. Not decanted. Nice fill and cork. Youthful nose of eucalyptus/spearmint and orange peel. Medium-medium heavy body. Just so fresh. Tasted more like a 3-4 year old Burg instead of a 24 yo one. Excellent length of finish filled with sandalwood/tree bark, clove, cinnamon and raspberry. This specimen needed another 15-20 years to “grow up.” 05.28.25. — 7 months ago

"Odedi"

9.1

#AgedWineTuesday

Light yellow in color.

Strong nose of apples, yeast, spices, bread, minerals and sea salt.

Medium plus in body with medium plus acidity, and medium plus sized bubbles.

Dry on the palate with citrus, apples, pears, light earth, yeast, vegetables, spices and bitter herbs.

Nice finish with limes and almonds.

This 13 year old Vintage Champagne feels young and needs 5 years in the bottle to mature properly.

Rich and extracted with lots of bread notes. Elegant and robust.

Showing nice complexity, and will continue to age nicely in the next 10 years.

Paired beautifully with fresh oysters.

A blend of 60% Pinot Noir and 40% Chardonnay. Disgorged in 2020.

12% alcohol by volume.

91 points.

$120. — 9 months ago

Carter White

9.4

Juicy dark beery fruit, healthy spice, balanced. — 10 months ago

Mary Perrotta

9.3

Light sweet and crisp more of a spring time wine than a fall but would definitely get again! — 2 months ago

Pat A

9.7

Really good rose — 2 months ago

Her Mir Tage

9.2

1996 Domaine Armand Rousseau Clos de la Roche Grand Cru

Clos de la Roche, situated in Morey-Saint-Denis, is the most renowned and the largest Grand Cru vineyard of the village. Its terroir is consequently exceptional, yielding wines with striking acidity, remarkable concentration, and a structure that is powerful yet displays extraordinarily refined tannins. It is often considered one of Burgundy's most compelling wines, masterfully combining power with elegance.

The style neither mirrors the robust, muscular, and overtly powerful character typical of its northern neighbour, Gevrey-Chambertin, nor does it precisely replicate the extreme perfume, elegance, and delicacy that define its southern neighbour, Chambolle-Musigny. Instead, Clos de la Roche is the quintessential synthesis of strength and finesse—boasting a solid backbone alongside intricate depth of aroma and texture. Thanks to its pronounced acidity, one should not open a bottle without allowing for at least 15 years of ageing.

Upon opening, after 30 minutes the nose offered aromas of ripe black cherry, wild strawberry, sour plum, rose, and violet. After an hour, further notes of truffle, forest floor, leather, and spice developed. However, the minerality I expected remained elusive.

The bottle's condition was unfortunately not optimal. It lacked the sustained aromatic evolution and explosive bouquet I had anticipated. This fatigue and muted character were likely a result of its shipment from the United States. — 3 months ago

Alvaro Bustillos

9.6

Ultima cena fuera de la paulee de amigos — 6 months ago

Joshua Figg

9.4

Excellent nose, aromas of strawberry and cherry. Perfect balance of flavor and dryness. Excellent, especially for its price. Drinks like a $50+ sparkling. — 7 months ago

Ross Hensley

9.1

Nice dessert wine that is somewhat sweet. Nice with my Sherbet dessert. — 10 months ago

with J and Melba

Conrad Green

9.6

A fantastically complex and profound nose. Dark gnarly fruit, some black cherry and complex herbal notes. Lovely fruit and getting better by the minute in the glass. Glorious as always. — 2 months ago

with Matt

Scott@Mister A’s-San Diego

9.2

2022 vintage. Less tied down to the traditional Meursault stylings and just going for it. Light-medium body. Moments of beauty. Moments of leanness and linear qualities. Lemon curd and (subdued) tangerine two driving forces in the flavor profile. Plenty of acidity without tippling/tipping over the edge. 10.8.25. — 2 months ago

James Brenner

9.6

🏊🏼‍♂️ 🍔 🍾 — 4 months ago

with Mary

Ron

9.4

Really good on a warm patio evening.
Bought at Binnys, fyi — 5 months ago

with Meli

Canon Thomas

9.1

Aldehydic like Sherry — 7 months ago

Tobin Spratte

9.2

Very much enjoyed this. Graphite, red currants, earth. — 9 months ago

Matt Perlman

9.2

Holding up the best of a trio of sketchy old Loire reds. With air this reveals black currant, mesquite, tobacco, tomato leaf and slightest hint of raspberry. Still excellent but needs food — 10 months ago