romo

9.1

Buy Muscadet and forget it. — 8 months ago

Eric McGann

8.9

A great drinking wine on its own- wouldn’t say it flourishes with food. Super dry, big, bold, mouth full. — 3 years ago

Tom Balamaci

9.0

Richer style. Like a hug. Very brioche nose. Body and faint sweetness make this suitable for heavier foods or dessert. An aperitif not so much. — 4 years ago

David T

Independent Sommelier/Wine Educator

9.4

Consistently delicious and great value in Grand Cru Blanc de Blanc Champagne.

Fresh, reductive, lively on the palate. Green apple, lemon, lime zest, baguette crust, pineapple, white peach, lanolin, cream, perfect chalk & minerality, yellow & white florals, beautiful acidity and rich polished finish that persists.

Photos of; one of their Grand Cru vineyards, two views of their historical museum of champagne/wine artifacts since it’s beginnings and Launois. — 5 years ago

Joe Kaiser

9.0

A very soft balanced Rośe Champagne — 5 years ago

Ryan Hayward

9.4

Loved it! Notes of green apple. — 6 years ago

Pierre Arneaux

9.2

Wow. More flavor, much better than their regular cab. Silky, velvet, smooth. Chocolate. Rich fruit. Big, full flavor, lots of flavor. Not old world style for sure, not subtle. It's a big bomb. We would pay up to $75 for this so a bit overpriced to us.
— 8 years ago

Oliver Longwell

9.2

Lovely crisp and mineral Chablis like character. Bouquet kept drawing me back in. Lovely, great value. — 9 years ago

Joe Weinberger

9.2

2010 vintage. Mineral bomb. Loved this. — 9 years ago

Pam

9.5

Yummy! Smooth and full. — 10 years ago

Dan Michael

9.1

What a delicious bottle, full and toasty while still lean and focused. A pleasure with our Tarte Flambee — 9 months ago

Jeff S

9.5

Very fruit forward and sumptuous. You can tell this wine had a method behind the craftsmanship. Delicious with apple/pear juices. Very dry and delicious. — 2 years ago

John W

9.2

Deep ruby coloration. On the nose, plum, black currant, black olives, cedar. On the palate, black currant, cherry, raspberry, pepper, earth, oak and vanilla. Full bodied, rich mouthfeel, medium finish. — 4 years ago

Jay Kline

9.2

First time drinking Xavier’s wines and I’m really impressed. Stone fruit, apricot, peach, pineapple, white flowers...and continues to open with air and comes up to temp. Really delicious and reminds me a bit of Sandlands Chenin. — 5 years ago

Lee Pitofsky

9.4

Beautifully textured with good power and a bit of a chalky minerality, baked biscuits, bosc pear, marzipan, and gala apple. — 5 years ago

Michael Phillips

9.1

Light melon and peaches hint of sweetness — 6 years ago

Michael Piaker

9.4

16 July 2016. Vine Wine, Brooklyn, NY. — 8 years ago

Morgan

9.0

One of my favorites. Big bold red. — 8 years ago

Nick Davis

9.4

Yummy cheesy! — 9 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.4

Golden delicious apple, spiced pear, incredible creaminess and bracing acidity. Thank you Jake! — 9 years ago

with Jake

Alan Snitow

9.2

Tasty, great w swordfish — 9 months ago

Alvaro Bustillos

9.5

Winegeeks juarez @ mi casa — 10 months ago

Ben Russell

10

The velvet label says it all — 3 years ago

Romain Stamm

9.0

Lots of toast and nutty notes. Good balance with a drive towards acidity. Very long length — 5 years ago

with Gabriella, Clement and 2 others

Jason Gelman

9.2

this is a very very good bottle of rose champagne. strawberry shortcake, raspberry, and a bit of peach. long, distinguishes finish. just delicious. — 5 years ago

John Brandau

9.1

Tiny bubbles. Delightful — 6 years ago

Juan Menendez

9.0

A big fruit, oak bomb. Once it opened up it was quite nice. Getting better with age. — 7 years ago

Esther Roden

9.1

Great all around red. Very dependable. — 8 years ago

Lauren Axelrod

9.1

Berries, tart and tangy citrus. Fun pairing with Cantonese food! — 9 years ago

Morgan Thompson

9.0

14abv. Smells of dirty laundry and burnt crackers! Taste is incredibly smooth, peppery, not fruit forward. Deep, dark fruits. Everyone raved about this one! — 9 years ago