Phil Kessling

9.0

Very Sherry like. — a month ago

Jeremiah Diaz

9.4

Lemon, white peach, and white flowers on the nose; high acidity; tastes like star fruit, pineapple, honeydew, and a hint of crushed gravel with a long finish. — 2 months ago

Dennis Daniel

9.2

2018, opened in 2025. Delicious, golden almost orange hue, fresh fruits and citrus nose, balanced tannins and acidity, Etna crushed stone, juicy and super easily drinkable, yet still complex and interesting. — 3 months ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. A bit of everything. Esteemed producer. Excellent nose. Front-palate richness. Mid-palate power and presence. Pleasantly astringent and beyond substantial finish. I usually eschew Barbera d'Alba for the resto list but couldn't deny this one. Picked up two cases and may pick up more to have laying around for 1.5-2 years. At the ridiculous resto price of $26.67, I can't afford not to. So delicious. 01.29.25. — 5 months ago

Vino Joe

9.5

Succulent and bursting. Strong cherry, tar and grounded beautifully. The juice that powered the afternoon Boggle game. — 6 months ago

romo

9.1

Odd mix of rubbery skins that somehow satisfies. — 8 months ago

romo

9.2

Proper mineral and fruit balance. Pleasant tension and a fine finish. — 2 months ago

romo

9.2

Grapefruit pith tannic Gatorade. Yum! — 3 months ago

WC Fields

9.3

Aldo has never done me wrong. — 3 months ago

Jess

9.1

Pale lemon color.
Aromas of melon, floral.
Dry. Flavors of melon, pear, orange blossom, lemon.

Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5 — 4 months ago

Ron Siegel

9.4

Very impressive showing for this Barolo, elegant & complex with red cherry, strawberry, menthol, lots of spice, dried herbs, rose petal & a smoky, tar note — 5 months ago

Stephanie Wu

9.2

Stone fruit, a bit of honey, low acid. Had this on Christmas. Yuuum. — 6 months ago

with Serena and Brad

Tobin Spratte

9.1

Pours a copper-gold color that will immediately make you wonder if this has been oxidized, but apparently that's the style. Like their reds, they seem to turn everything up to 11 in Montefalco.

After decanting in the glass, aromas of toffee, white flowers, almonds, bitter oranges, and minerals. Very funky and interesting, but not something I'd hand innocent wine drinkers. — 8 months ago

Adriana

9.2

sun baked oregano // pomelo (pith and all) — 2 months ago

Chris

9.4

Very nice.
Enjoyed over a nice meal. — 2 months ago

Jeremiah Glazer

8.9

Bright, effervescent red. Starts off kind of tasting like wet socks and then smooths and rounds out to dried apricot, green apple, and cinnamon, with a tart finish. Definitely something to worth chillingl! — 3 months ago

Sipping Fine Wine

9.1

Made with the local grape Carricante, pale to medium lemon color with aromas of stone fruit, citrus and honey floral notes. On the palate flavors of ripe apple and pear with slight citrus and nutty notes. Good acidity, balance and structure, medium+ finish ending with salty mineral nutty character. Very Nice! — 4 months ago

Scott@Mister A’s-San Diego

9.0

2020 vintage. 01.09.25. — 6 months ago

Sipping Fine Wine

9.1

Blend of blend of 60% Carricante, 25% Catarratto, 10% Grecanico and 5% Minnella, aged in French oak for 10 months. Pale lemon with aromas of stone and citrus fruits adding honeysuckle blossom. On the palate flavors of apple, apricot and lemon citrus with creamy vanilla wrapped in generous acidity, long finish ending with wet stone minerality. Nice! — 7 months ago

Kamall

9.0

Zesty ocean spray — 9 months ago