Chase Jordan

9.0

Good daily drinker — 9 months ago

Robert Krupp

9.0

Racy citrus and mineral. Pleasantly surprised — 3 years ago

Jim Nelson

9.3

Haven’t had this in years and missed it like crazy — 4 years ago

Damon Lee Carter

9.0

Lovely soft flavours with rich grape overtones — 5 years ago

Natalie Griffin

9.4

Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 6 years ago

Rachel Umbreit

9.7

Very easy to drink by itself. — 6 years ago

Peter Stern

8.9

Lovely everyday sauv blanc! — 7 years ago

Kathy Berez

Sales & Marketing Failla Wines

9.0

Great value... — 8 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.1

Un infanticidio terrible. El próximo dentro de 20 años. — 9 years ago

Mike Jordan (MJ)

9.4

Incredible. — 10 years ago

Peter Sultan

9.1

Piuze makes fantastic Chablis, so perhaps not surprising how much value his sparkling wine brings. Much more detail & incisive focus than 17$ should be; very dry on palate, with small red berry essences & very balanced. This beats up Cremants at the same price point, & then some. — 10 months ago

Okamura Seisho

9.8

羊シリーズは何本かありますが、これは良いね。 — 4 years ago

Neil Valenzuela

8.9

What a great Tempranillo! Great aromas, fantastic flavors - ah, it’s a 3rd bottle - not bad. — 4 years ago

Ryan Foxley

9.3

This 2016 was gifted to me at a meal I was hosting. Beautifully presented bottle and a Very pleasant, well balanced wine with great aromas. This paired really well with roasted beef. — 6 years ago

Nicky Sampogna

9.2

No fruit. All FB. — 6 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.2

In great vintages, second wines from pedigree Chateauxs are always a safe bet, and this is no exception. Pretty open on the nose, indicating its readiness, while hidden tannins and iron/blood-like flavours on the palate suggests waiting is clever, as it’s still one dimensional and needs time to fully express itself. — 7 years ago

Sanjay Sadhu

9.0

Very nice crisp Albariño — 7 years ago

Elliot

8.9

Good wine. — 9 years ago

Pamela Pearson

8.9

At chestnut with WEPAG — 10 years ago

Amy Cleary

Wine blogger WineBookGirl

9.4

Loving Saturdays Giro wine. — 12 years ago

Sipping Fine Wine

8.9

Pale lemon yellow color with aromas of citrus and stone fruit with fresh herb notes. On the palate flavors of green apple and grapefruit, with herbs and crisp mineral tones. Medium finish, well balanced on a soft ending. Easy drinking. Very nice! Consistent quality. — 10 months ago

Gabby

9.4

Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 4 years ago

Dana Wagner

9.5

Great CDP. Paired rightfully with beef bourguignon. Dark blackberry, rich earth. — 5 years ago

Amanda Moreland

9.4

This is the kind of Pinot I love. Fruit in the nose, dirt and tannins in the taste. I’m a big fan of this one. The comments are ridiculous. — 5 years ago

Dexter Freeburg

9.4

Opened with notes of black tea balsamic, Mushroom violets once breathing well done — 6 years ago

Rick K

9.0

Really nice. Good depth to go with plenty of zip. Must have gone through partial Malo. Easy drinking. — 7 years ago

Sipping Fine Wine

8.9

When Clos du Bois was founded in 1974, Sonoma County was better known for its prunes, walnuts and dairy farms than for its wine grapes. Dark ruby with aromas of black fruit with spicy herb notes. On the palate black cherry and blackberry flavors with toasty oak, cacao and some sweet spice. This full body wine had soft tannins and finished with earthy toasty oak. Good value! — 7 years ago

T Y

9.0

酸味なし
フルーティ
ミディアム〜フル — 8 years ago

Nick Piccone

9.4

Light, berries, long finish — 9 years ago

with Sarah

Mark Lindzy

9.5

Pizza, Côt, karaoke. What more do we need? — 11 years ago

with Josefa