Jody Scharf

9.2

enjoyable, effortless, silky...flows nicely — 7 months ago

Mark Rosse

9.4

Just getting better and better — 9 months ago

Bijan Shahvali

9.0

Thought it paired really nicely with lamb dish I ordered and Zoe’s peppercorn duck dish — 9 months ago

Michael Sotiriou

9.0

Medium body a little peppery up front a little funk. — 5 years ago

Paul B.

9.0

Smooth and velvety.Outstanding feel and long finish. Fruit and earthy flavors. Great stuff. — 8 years ago

Andrew Lohse

9.1

Intense, traditional / med+ body with a solid acid structure to match / red fruit, vibrant purple fruit, light spice — 8 years ago

Michael Piaker

9.1

4 November 2017. Discovery Wines, New York, NY. — 9 years ago

Robert

9.2

Very nice wine. Tasting very good just after opening, hopefully will open up more as the evening goes. — 10 years ago

Phil Green

9.0

Black cherry, herbaceous and leather. Not lengthy but freshness from the light acidity. Pleasant drink — 11 years ago

Sam Coturri

Winery Sixteen 600, Enterprise Vineyards and the Moon Mountain District

9.1

A Barbera to drink. Begs for white truffle and soft cheese. — 12 years ago

Angelo Casagrande

8.9

Light tannins, very fruity, showing cherry and plum with a bitter finish. Not all that complicated; a nice weekday dinner wine. — 7 months ago

Mo

9.0

More in alignment with WS review: “Cherry, raspberry, violet and mineral aromas and flavors mark this perfumed red. Racy and elegant, with defining acidity. Persistent finish. Drink now through 2028. 3,300 cases made, 1,000 cases imported.” — Bruce Sanderson… Versus WE: “Like a garden at twilight, this Barbera lifts with violets and lavender before diving into a pool of plums and boysenberries, kissed by fresh herbs. The palate mirrors this purple-fruited dance with juicy precision. Give it a slight chill and watch it become the life of the party.” — Jeff Porter. — 9 months ago

Brent Clayton

8.9

Threw a few of these in the cellar just to see what would happen. Finally coming into its own in Hour 2. Dark blue black fruits, nice acidity, balanced. Really nice. Great for Sunday pasta and red sauce. — 4 years ago

Michael Moy

9.5

Ally likes chocolate notes. Ate with Hugo’s steak and chocolate mousse cake — 6 years ago

Michael Piaker

9.0

30 May 2018. Sushi Seki Times Square, New York, NY. — 8 years ago

Lisa Hart

9.4

Dancing in the glass, on the nose, on the palate. Then makes me want to dance. — 9 years ago

Matt Waring

9.2

Wonderful acidity, well balanced fruit, a firm finish. This is top shelf Barbera and a real delight. Bravo. — 10 years ago

with Christine

Michael Cruz

9.3

Great food wine! Perfect for summer. — 11 years ago

Brett Evje

9.0

15.50. Really impressed by the balance — 12 years ago

Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.5

Let the celebrations begin... — 13 years ago

Douglas Braun

9.2

2022 - Vintage- wild fruit, earth and spice , nicely done — 7 months ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. Last tasted 1.9.25 (9.3). Did indeed pick up extra for the resto and down to 1-2 bottles left. PNP. Still beyond solid for the price. It you find this vintage retail and it is $50 or below, you'd better pick it up or I'll call the federales/gendarmes/polizia/po po myself. — 7 months ago

Chris Buggy

8.9

Some recent visitors to Piemonte suggested this one, did not disappoint. Nice fruit, good acidity…a wine for food — 3 years ago

with Jennifer

Rashed Chowdhury

9.0

Very good everyday sparkling wine! — 5 years ago

Deb Dellaposta

8.9

May need to open up some, feeling both the tannins and acidity- getting sour cherry and licorice. — 8 years ago

with Chuck

Patti Gamboni

9.0

Good fruit and acid. — 9 years ago

Lyle Fass

Founder Fass Selections

9.5

This is stunning. What poise and length. The length is ridiculous. Wild, feral, stony nose, gravy, darkness, woodland berries, elf-like creature's tiny droppings and so much more. Not for everyone but it is definitely for me. Palate is refined and powerful with serious structure and density and very vivid fruit. A big boy but so juicy. What length. Genius wine that has 20+ years in the tank. — 10 years ago

Arvid Broddefalk

9.0

Very easy drinking. Nice style that goes with lots of different types of food. — 11 years ago

Nancy Gaeden

9.2

floral and elegant — 12 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.0

Hard to beat Vietti's Barberas. — 14 years ago