Al Centavo

Marchesi Antinori

Tenuta Guado al Tasso Bolgheri Vermentino 2024

Has Vermentino fallen out of favour with Italians and is being replaced by a taste for Chardonnay?
Maybe but I don't want to believe it yet.
On hot summer days there is not much more refreshing than a well chilled glass of Vermentino. Chilled is a must - it still has enough oomph in the nose to release its floral essence. Once it comes up to room temp it can be overwhelmingly perfumey IMHO. Good acid balance.
I'm pretty convinced that you can trust anything from Fontori to be a solid choice.
— 4 months ago

Dave, Pooneet and 1 other liked this

Poggio al Casone

Castellani La Cattura Toscana Teroldego Syrah 2015

ESF
9.1

continuing in the vein of unusual Italian wines, we thoroughly enjoyed this 10 yr old Teroldego from Tuscany of all places: pouring a deep rich ruby, partially opaque with copious quantities of red fruit on the nose, some dark berried fruit as well, licorice, dirt & soil, peppery goodness some dried herbs and so on. complex and engaging, med bodied on palate, more fruit & spice, fleshy mild tannins and smooth finish - other than color, not showing its age. — 8 months ago

Tom, Ira and 4 others liked this

Tommasi

Poggio al Tufo Toscana Cabernet Sauvignon 2017

Dry. Robust. A little fruity, but not sweet. Hint tobacco. — 2 years ago

Poggio al Tesoro

Sondraia Bolgheri Red Bordeaux Blend 2014

Some fruit and still a lot of tannins. — 4 years ago

Poggio al Tesoro

Sondraia Bolgheri Cabernet Sauvignon Blend 2004

At first, this wine seemed slightly over the hill. Not sure if it was pairing with food, some aeration or the alcohol (in my head) that let this wine blossom in the glass. This wine sings after 30 minutes. Somewhat soft and round with lots of structure and backbone making a for a great balanced wine. — 7 years ago

David, Hermes and 1 other liked this

Poggio al Tesoro

Solosole Bolgheri Vermentino 2023

Back in Zurich, eating takeaway Thai outside! Great wine with the curry. Light, dry, mineral. Lemon, floral, pear, apricot, some mint. Dry crisp bitter finish. I had the 2020 vintage a few years ago, but I can’t remember how it compares. — 5 months ago

Dave, Lyle and 3 others liked this

Tommasi

Poggio al Tufo Rompicollo Toscana Sangiovese Cabernet Sauvignon 2017

Nice fruity blend with the right amount of dryness — 3 years ago

Bodega Comando

Rumbo al Norte Garnacha 2010

Z4 lic mazf jhi pablo c — 5 years ago

Azienda Agricola Biodinamica 'Al di là del fiume'

Fricando Anfora Albana

Emilia forever. Will always be a fan of these beautiful wines from an under appreciated region. It’s no Piedmont but it’s got heart and soul just as well — 6 years ago

Keith, Evan and 1 other liked this

Podere Guado al Melo

Jassarte Toscana Red Blend

Fruity and nice oak notes. Very well-rounded, loved it — 7 years ago

Poggio al Casone

Casone Toscana Sangiovese Blend 2017

Fairly well balanced, light for a Tuscan but sufficiently flavorful. Better on the 2nd and 3rd nights if well capped. Simple evening dinner-wine with a comfortable 13% alc. Definitely a good value from TJ. — 7 months ago

Val di Suga (Angelini)

Poggio Al Granchio Brunello di Montalcino Sangiovese 2020

2020 vintage. A little dirty for Brunello but honestly, a nice change. Medium/medium-heavy body. Give it 3-4 years. 05.21.25. — 7 months ago

Daniel, Jan and 10 others liked this

Poggio al Tesoro

Solosole Toscana Vermentino 2022

We had a delicious wine at an English manner called Beaverbrook: UK. — 2 years ago

Tommasi

Poggio al Tufo Rompicollo Maremma Toscana Sangiovese Cabernet Sauvignon Blend 2019

Smoke and earth, good fruit and little tannins. Delicious! — 3 years ago

Marchesi de' Frescobaldi

Riserva Ripe al Convento di Castelgiocondo Brunello di Montalcino Sangiovese

🍇Вино мягкое, пряное, аромантное🍒🍑🍇, интересное. Такое хоть каждый день🍷 — 7 years ago