Nose much more Intense than the palate. Oddly delicate. — 6 months ago
Slight nod over the Rivers-Marie 2013 Gioia (still very fruit driven) and Failla 2013 Occidental Ridge. The Littorai was the most evolved and Burgundian of the bunch. — 8 months ago
The wood is integrated but still a little one dimensional given the price tag. — 9 months ago
Easy drinking dry red blend wine! Would defintely buy again… — 10 months ago
Very good. Dry but fruity. — 3 years ago
Raspberry red with orange raspberry plum blueberry red flower red tea meat
Fruitiness M+ Sweetness M+ Acidity M+ Tannin M Bitterness M Body M Finish M 13.5% Elegant Ata Rangi Martinborough Pinot Noir 20 @13200, AD, 251225 — 5 months ago
Complex SB from NZ. Cucumber veggie notes with minerality such as flint etc — 8 months ago
Crystal coloration, with hints of yellow colored deep within. Nose is actually prominent, with notes of tart stonefuit, specifically peach, African cucumber, and sharp acidity despite the age. Palate doesn’t show any age or loss of acidic zing! Fresh and dry, with a long tingle that lasts long after the sip. Bought on our honeymoon, tasted and purchased on site, and popped to celebrate the birth of our first child. — a year ago
Beautifully aged #mendocino county red blend. — 7 months ago
Fun and fresh blend of Valdiguié, Zinfandel, Petite Sirah, Carignan and Tannat — 6 months ago
Consistently excellent Bordeaux-style red blend
(Cabernet Sauvignon, Merlot, Petit Verdot, Malbec, and Cabernet Franc)
Fruit forward cherry, plum, blackberry, with a nice oakey finish
— 8 months ago
Lemon gold color with aromas of stone and tropical fruits with citrus, sweet floral and complex spice, no MLF. On the palate flavors of ripe melon, pineapple, apricot and honeysuckle notes with lemon zest and biscuit notes, delicate, complex and well balanced, big and full Chardonnay. Long finish, savory, ending with mineral tones and fresh finish. Will age well. Outstanding! While I usually do not decant whites, this one will benefit to breathe a bit! — 9 months ago
Clementine, peach skin, decent acidity. — 10 months ago
Nice version of this variety. Rich grape. Quite dry and acidic on the tongue. — 5 years ago
John Howard
Harvest production at Hirsch and Cobb Wineries
Even a little bit better this time. — 5 months ago