MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Very nice #cava #organic and #biodynamic from #castillalamancha pale rose almost Blanc de noirs. Fine mousse. — a year ago

David Kline

9.4

Lime pith swells with shallot, lemon peel and lemon-poppy bread, seashell, chive, carnation, orchids, candied grapefruit peel bouquet. Dry and enticing entry, has a Chablis like austerity, but rounder, showing chamomile and caper with lemon juiciness. .
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#cullen #cullenwinery #wilyabrup #margaretriver #cullenkevinjohnchardonnay #margaretriverchardonnay #Australianwine #biodynamic #sustainable #aussiewine #aussiechardonnay #ozwine #ozchard — 4 years ago

with Courtney, Emily and 1 other

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Delicious #grenache #garnacha #navarra #organic #biodynamic #biologic #spain #spanishwine — 5 years ago

Bonnie Chu

8.9

Blackberry, plum, and fig. Grenache, Carignan, #biodynamic — 7 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

A little bit too oaky style but a serious #organic #biodynamic and natural #sansoufre #chardonnay wine to be reckoned with from #murcia! Of all places! — 2 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.7

This is overrated by Luís Gutierrez of #robertparker He gave it 90 and while it is a clean wine, it is very simplistic and has coarse tannins. I agree with everyone here that it should be drunk young and chilled and preferably from a “bota” or “porrón” straight shot into your mouth. A great wine with charcuterie and picnic style. #castillayleón #castillayleon #castilla #spain #biodynamic — 4 years ago

with Rosario

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Excellent. The #cabernetfranc is barely noticeable. For me it is much more of a #merlot driven wine. Quite expensive for what it is. Most #supertuscan seem overpriced to me. #organic #biodynamic #italy — 5 years ago

Vanessa

9.1

We’re having a Thai style tofu and sautéed vegetables paired with a 2020 Languedoc blend of 30% Roussanne, 30% Vermentino, 20% Grenache Blanc, 20% Marsanne.

This wine is bone dry, aromatic, medium alcohol (13% ABV), medium acidity, medium body and mouthfeel, with aromas and flavors of beeswax, orange blossom, melon, tart apricot, grapefruit pith, blanched almonds, and wet slate.

This wine offers precision and balance. It’s a lovely accompaniment to the meal, holding up, but not competing, and adding lift to the sensory experience.

Cheers to Domaine d’Aupilhac and Winemaker Sylvain Fadat!

#biodynamic #foodandwine — 3 years ago

with Deked1

David Kline

9.5

Lobster shell in roe with Sherry sweetness and hawthorn flower and hibiscus aromas aswim in brewer’s yeast. Phenomenally complex. White and bing cherries with underripe apricot and strawberry, lime and lime again, lemon pith and oil, chalky lemon juices, and scallop shell. Flavors off the chart with the biodynamic touch!
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#champagnemarguet #shaman17 #ambonnay #brutnature #biodynamic #champagne #demeter #bubbles #bringthepagne — 4 years ago

with Courtney, Emily and 1 other

Justin Gilman CSW, CSS

9.2

I seem to visit this #wine each Vintage but this 2106 is exceptional. Black pepper on the front of the palate, great long tea like tannins all the way back to the finish. Layers of black fruits all throughout. #chile #organic #biodynamic — 5 years ago