Zumot Fine Wines

Produttori del Barbaresco

Barbaresco Nebbiolo 2018

Lived up to their reputation. Tannins were prominent but fine and integrated and not overbearing due to the fruit intensity. Balanced and long once it breathed for 1+ hr — 12 days ago

Big, Ted and 8 others liked this

Charles Heidsieck

Brut Réserve Champagne Blend

Charles "Champagne Charlie" Heidsieck was one of the first to recognize the importance of the U.S. as a Champagne market. A blend with 40% reserve wines, fruit and floral bouquet, with orange blossom & yeasty notes. Fine bubbles, nice mousse, showing quality. Outstanding rich flavors of apple, pear and biscuit, well balanced, good structure, creamy. Long finish ending with toasty nutty oak & mineral notes. — a month ago

Tom, Rob and 5 others liked this

Krug

Brut Champagne Blend 1988

Tasting group meet up with many of the regulars not able to attend . I knew the organizer invited someone whom we had not tasted with in about 15 years . He certainly made an entrance bringing this, in magnum no less. When poured it showed a fine mousse but it faded quickly. A very broad nose that hinted of some age. In the mouth it was like a sports car traveling a highway. Almond , brioche and some oxidative notes sped thru my mouth. The flavors accelerated only to linger similar to when you take your foot off the accelerator. Coasted effortlessly with no need to step on the brakes — 2 months ago

Austin, Jan and 35 others liked this
Shay A

Shay A Influencer Badge Premium Badge

I was fortunate to have this a year or two ago (in 750) and was completely spellbound. I’d like to find one for myself one of these days.
Jay Kline

Jay Kline Influencer Badge Premium Badge

Oh snap!

Château Malescot St. Exupéry

Margaux Red Bordeaux Blend 2015

Blend of about 50% Cab Sauv, with Merlot, Cab Franc & Petit Verdot, Deep Ruby with aromas of berry fruit aromas and herb notes. On the palate black raspberry and blackberry, currant-like, with tobacco, cacao and smoky oak notes. Fine polished tannins, long finish ending with fruit and earthy mineral tones, drinks well now and will last for the next decade+. Tasting Sample! — 22 days ago

Tom, Paul and 5 others liked this

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2011

I am biased for Rioja but this is a very good demonstration of why. Great balance ripe reserved fruit in harmony with some slight puckering length. Better in 10 years. Totally fine now. — a month ago

Ed, Shay and 21 others liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 2023

Fine and femminile nose, chewy and rich mouthfeel, deep expression of terroir on the palate. Austere aftertaste.
97-98
— a month ago

Peter liked this

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2006

Another fine bottle from this great estate, a nose to die for. This is an impeccable bottle of wine firing on all cilinders. I can’t get enough of this wine, felt in love with it on a wine trip with Big J and ever since I buy this wine without blinking my eyes. — 2 months ago

Ted, Martijn and 14 others liked this
Martijn

Martijn

@Willem Booij can only agree with you Willem. Have the same and luckily by now quite some vintages available. Cheers!

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 2016

Delectable Wine
9.7

The 2016 Montrose is a supremely gifted Saint-Estèphe. Very harmonious and precise on the nose, faint hints of mocha and freshly rolled tobacco are behind those floral scents, black rather than red fruit. The palate has very fine tannins, extraordinarily harmonious with a nigh-perfect line of acidity. There is a subtle crescendo that leaves you utterly smitten by its charms, a touch of graphite on the finish. I just have the feeling that this might close up for a while. Tasted from an ex-château bottle at the Icons of Bordeaux dinner at Legacy Records in New York. (Neal Martin, Vinous, May 2024)
— 3 days ago

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2002

Medium lemon yellow , persistent fine perlage . At first quite shy , needs a bit of time to get going . Then buttered pastry , confit lemon and roast nuts , quite bold and rich , just a hint of chalky minerality . On the palate the richer , deeper theme continues , those pastry and buttery notes , confit lemon and a creamy mouthfeel . Long balanced finish , the chalky acidity really helping to cut through richer , mouth filling profile . Coming back to this at the end of the meal , having sat 6 hours in the glass , this still shows remarkable freshness and life. This seems young to me still , certainly has everything for a long life ahead , better in 5 years perhaps and will show well a further 10-15 perhaps . — a month ago

Jeroen, Andrew and 15 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1989

+2 hour decant(decent chunky/fine sediment). A wondrous dark garnet with bricking. On the nose: perfumed notes of stewed plum, currants, old leather, cigar box, smoked meat, truffles, and touch of mint. Taste: silky, exquisite wine with red cherry/plum, old leather, dusty chiseled granite, bitter chocolate, cedar, and a dry graphite/coffee long finish. YUM! Drinks beautifully and should hold for more years of awesomeness. — 2 months ago

Brenda Terzich-Garland
with Brenda
Brenda, David and 26 others liked this
David T

David T Influencer Badge

Nice bottle!