Pinotman /// Andreas

9.4

Their 1st vintage. Excellent and at its peak. Drink up. Very Burgundian. Dark cherries, touch blackberry, cardamom, bark, black tea, orange zest, crushed marble, In my book one of the best they made since inception of this Jadot Oregon outfit. — 7 hours ago

Michael Kendzierski

9.2

Taibee’s wedding wine, gifted to us on our last NJ trip. — a month ago

Corbett Foster

9.4

Beautiful wine. Time to drink the 2014 vintage is NOW! — 3 months ago

Alex

9.8

excellent carbonated pinot noir. it’s oaky with some vanilla notes that smoothed over the rich spice in the red beans paired with — 4 days ago

Adan Ceada Rodriguez

10

De mis preferidos,sin duda — a month ago

Dennis Hogenkamp

9.4

13.8% ABV Raspberry, red fruit — 2 months ago

Chris Sowick

9.2

Classic Pinot. Dry, floral tones. Perfect with Thanksgiving dinner. — 8 days ago

Mark

9.1

For thanksgiving. From RumRunners. Bright. — 7 days ago

Justin Farrar

9.1

Great qpr. Something you don’t always get in the Willamette — 2 months ago

Phil Kessling

9.3

This is the Emery single vineyard bottling. Wow, still drinking great. Very Burgundy like: tart red berries, forest floor, sour cherry. Complex, layered and not showing it’s age at all. — 3 months ago