Mark Rosse

9.2

Different style showing up here after a few months since I had one. — 2 months ago

Jeffrey Woo

8.9

Pale yellow hue. Aromas of grass, grapefruit, guava, melon, passionfruit, pineapple. Light body and high acidity. Satisfying and exemplary New Zealand SB.

(Tasted in 2019.) — 2 months ago

Bryan Kesting

9.4

Thank you, Matt. Really enjoyed this one… — 2 months ago

with Matthew

Lee Pitofsky

9.5

Side by side with 2013 Reserve to begin at SingleThread — 2 months ago

Mackenzie Svee

9.1

Tasty: sea salt, brioche, yeasty, light grapefeuit — 2 months ago

with Katie

Jess

8.9

Pale lemon color.
Aromas of lime, floral, mineral.
Dry. Flavors of lime, pear, peach, ginger, honeysuckle.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 3 months ago

Ron Siegel

9.3

From a btl that was purchased in 2014. This was fresh, vibrant showing citrus, pear, pastry dough with a creamy texture. Excellent btl — 4 months ago

Ira Schwartz

9.6

Tasting group meet up with many of the regulars not able to attend . I knew the organizer invited someone whom we had not tasted with in about 15 years . He certainly made an entrance bringing this, in magnum no less. When poured it showed a fine mousse but it faded quickly. A very broad nose that hinted of some age. In the mouth it was like a sports car traveling a highway. Almond , brioche and some oxidative notes sped thru my mouth. The flavors accelerated only to linger similar to when you take your foot off the accelerator. Coasted effortlessly with no need to step on the brakes — 2 months ago

Roman Ochocki

9.5

Delicious, fruity with a strawberry, butter, biscuit, grass and honey. — 2 months ago

Anne Meijers

9.5

Structured and what a length! — 2 months ago

Alan Weinberg

9.2

Super wine. Minerals and finesse. Long future. — 2 months ago

Fiona Riley

10

Absolute favorite Sauvignon blanc — 3 months ago

Tracy Hall

9.3

Always a favorite starter! Great with crudo — 3 months ago

Alan Snitow

9.2

Creamy, mine — a month ago

Scott E. Becker

9.0

[Tasted on April 6, 2024 at Home with Linda and Joel]

Blend of 55% Pinot Noir, 30% Chardonnay and 15% Pinot Meunier. Mandarin orange, apricot, pear and red fruits, with honey, ginger, vanilla and toast. — 2 months ago

Damian

8.9

Pale straw color, grassy notes, acidic and balanced with a finish that lingers in your mouth. — 2 months ago

Jay Kline

9.4

From magnum, the 1996 Grande Année pours a brilliant pale gold color with a persistent mousse. Initially, the wine showed more oxidative notes but it freshened up considerably with air (in fact, a tiny amount was leftover for the next morning and it remained brilliant, racy even!). On the nose, notes of almond, citrus, honey, chalky minerals and brioche. On the palate, wine is developing with absolutely brilliant acid. Confirming the notes from the nose. The finish is long and zippy. The 1996 vintage is simply amazing. Here we are, 28 years past vintage and this bright and full of life! Granted, it’s a magnum, but still. Drink now with patience or enjoy through 2046+. — 2 months ago

Lauren Conklin

9.0

We’re a fan — 2 months ago

Alvaro Bustillos

9.3

telluride año nuevo 2023 — 3 months ago

Francesco Schincaglia

9.3

Jeroboam for a great New Year’s Eve — 5 months ago