Lisanne Nijenhuis

9.0

With Ralph — 4 months ago

with Ralph

Daniel Diaz

8.9

Zolecki’s Memorial Day 2025 — 7 months ago

Jon Bowling

9.1

Excellent — 9 months ago

Gabby

9.4

Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 4 years ago

Rob

9.0

Up my street! — 6 years ago

Rachel Umbreit

9.7

Very easy to drink by itself. — 7 years ago

Philip May

9.0

Beautiful black currant aroma and velvety mouthfeel. Love it! — 9 years ago

Phil Handford

9.4

Very easy drinking and smooth on the palate. — 11 years ago

Miyuki

8.9

Gift from Rosita — 11 years ago

Phil Beshara

9.5

Professor Bueno's finest — 12 years ago

Molly Pearseb

9.8

A 2010 (notated as MMX) from toro, Spain. Brilliant. From Murphy's — 13 years ago

Evelina Liljeberg

10

Mycket gott! Drack på La Ruelle. — 5 months ago

Sergio Jurgensen

8.9

3,9 no Vivino
14,5% Álcool — 6 months ago

Diana Sabo

9.0

Enjoyed on May 9, 2025 — 7 months ago

Gilbert Van Hassel

9.5

Les ursules 2020 — 9 months ago

Jim Nelson

9.3

Haven’t had this in years and missed it like crazy — 4 years ago

Nic Anderson

9.0

Fruit forward Spanish wine. Paired well with pizza and dark chocolate. Very smooth on the palette — 6 years ago

Sanjay Sadhu

9.0

Very nice crisp Albariño — 8 years ago

Nathanael Filbert

9.1

Nose: fig and Asphalt and earth

Taste: candid walnut up front? plum and berry, very fruit forward in the middle. Finishes spicy! Love the prickling sensation as the berry fades.

this is the 2013 not 2011 (photo incorrect) — 11 years ago

Oleg Lebedev

9.2

Ягодно фруктовость, мощно и элегантно одновременно, танины вельвет, как я люблю :) — 11 years ago

Nathan Bodin

9.5

@ Heckman's w filet & bernaise. More minerality than typical Toro. Great body. PA state store. — 12 years ago

Sergio L Figueiredo

9.1

HIDEO - 28.02.2025 — 5 months ago

Peter van den Besselaar

9.4

Vintage 2003 | exquisite, belongs to the top wines of the world. — 7 months ago

Jay Kline

9.2

Presented double-blind at Tasting Group. The wine pours a deep ruby/purple color with a near opaque core; medium+ viscosity with significant staining of the tears. On the nose, the wine is developing with notes of ripe, mostly dark fruits: plums, black cherry, dark brambles, purple flowers, sweet tobacco, anise, leather, vanilla and baking spices. I believe this wine sees some new, small format oak. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and the texture is smooth and luxurious. Alcohol is medium+. The wine is fairly well balanced.

Initial conclusions: this could be Merlot or a Merlot-based blend, Cabernet Franc (or based blend), Syrah, Tempranillo, Malbec or Carménère from the United States, France, Spain or Argentina. From my experience, I didn’t think it was purple or single-toned enough for Malbec. There wasn’t any rotondun or reductive qualities I usually get from Syrah; so I eliminated that as well. There weren’t enough pyrazines for Cab Franc. It left me with Tempranillo or Merlot and since this was lavishly oaked (I felt most new French oak), I veered towards Merlot and since it was leaning pretty heavily towards its fruit and the ABV was elevated, I was going New World instead of Right Bank. Final conclusion: Merlot or Merlot-based blend from the United States, from California, Napa Valley from 2015. Gosh dammit. I forgot about the possibility of Tempranillo from Toro. I totally get it but don’t hate my analysis or call. I’ve had Termes and Numanthia countless times but this was the first time trying Termanthia. It’s a big boy…but pretty well balanced considering the power. Drink now through 2032+. — 8 months ago

Pablo Cetlinski

10

Oily, cherry, herby. Beautifull!!!! — 6 years ago

Randy Fuller

9.4

This Albariño shows lemon, lime and lanolin on the nose, with a whiff of apricot. The pale color is that of golden straw, and the palate comes forth with a mighty acidity and a mouthful of green apples, on the tart side. Minerality makes a big play, and the finish is medium-long with a citrus zestiness. — 8 years ago

Matt Lehman

8.9

A perfectly acceptable red wine. Not as full as I normally like, but still satisfying. — 10 years ago

Michelle Carrier

9.4

Excellent. Juicy — 11 years ago

Luis Pizano

9.0

A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 12 years ago

Tobin Spratte

8.9

A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 13 years ago