Paul J

9.4

Needs more age and was served too cold. Still great, but not as good as it should be. — 25 days ago

with Brooke

Ray Vanderhoff

9.0

Another solid vintage of this FLX Dry Riesling. Light gold color. Aromas of orchard fruit, honeysuckle, citrus and wet stones. Flavors of green apples and pears, lemon/lime, white peach and a consistent note of wet slate. Long and crisp mineral laden finish with mouth watering acidity. Light bodied, refreshing and bone dry. Very well balanced and totally food friendly. — 2 months ago

Rebecca Graham

9.0

Basic good Sauvignon blanc. Bargain at Costco for $6.99 — 6 months ago

David K

9.1

Fresh citrus, orange minerality — 10 months ago

Darin Archer

9.5

We really enjoyed this. Drank like a cab with cab frank. Wonder what grapes it is? — 3 years ago

with Shannon

AC Fiedler

9.2

Crisp and not overly dry or fruity. Very tasty and reasonable — 4 years ago

Stephen F Laga MD

8.9

Had 2018 vintage with Turkey dinner. At first there was bitter aftertaste but it settled down in a few minutes and was surprisingly good — 5 years ago

Ray Vanderhoff

9.1

Another solid vintage of this 100% Cabernet Franc Rose’. Medium pink color. Aromas and flavors of strawberry, watermelon, cranberry, pink flowers, as well as a touch of citrus and spice. Long finish, crisp acidity and slightly creamy texture. Bone dry, fresh and clean. Well crafted and consistent vintage after vintage. Great starter wine, John P! — a month ago

Scot Walker

9.2

Dark fruit in the nose with dark plums, blackberry and crème de cassis in the palate. Paired well with both Gouda and a spicy ham. — 2 months ago

Peter Montoleone

9.4

Drinking really well right now! — 5 months ago

Michelle Butler

9.1

Not a Chardonnay fan but this actually slaps — 8 months ago

"Odedi"

9.1

A pretty color of ruby, with a wide brick/ reddish rim.

Full bodied and elegant.

Dry on the palate with medium acidity.

Showing red currants, plums, cherries, wood, spices, coffee, dark chocolates, earth, tobacco leaf, herbs and black pepper.

Medium finish with soft tannins and tangy raspberries.

This 15 year old Rioja Reserva is drinking very nicely now. Showing nice complexity at this point.

Still young and will continue to age nicely in the next 10 years.

Nicely balanced with a nice mouthfeel. A very tasty aged Rioja, and a good food wine.

Robert Parker 95 points.

I Had this vintage a year ago, and it feels pretty much the same.

A blend of 75% Tempranillo, 15% Garnacha, 5% Mazuelo and 5% Graciano. Aged in used American oak barrels for 6 years.

13% alcohol by volume.

91 points.

$55. — 3 years ago

Tenmu Arakawa

9.0

Rich tropical fruit intertwines with grapefruit, lemon and candied lime peel. — 4 years ago

Vasanth Balakrishnan

9.1

Writing tasting impressions from memory as it has been many months but wow this was a complex, layered yet lean #marlborough #sauvignonblanc. — 4 months ago

Boris Mathiszik

8.9

New vintage. Solid SLO Pinot. Good value. — a month ago

Manj Gunawardane

9.1

Lovely ripe nose - dark fruit, spice. Not dense on the mouth, ample fruit and soft tannin. Depth, a little heat, elegant and with years ahead. Felt like a baby even on day 2 and 3. Decant needed on day 1. — 4 months ago

Stuart Pollack

9.0

Too strong and astringent. It gets better with air but not enough. — 7 months ago

Diane Heyboer

8.9

Enjoyed this one with an Armenian Lahmajun flatbread. Some raisin, blueberry, black cherry and something floral (hibiscus?) on the nose. Lighter body with a light tannic finish. Picking up some raspberry, cherry and green apple in the middle. Paired incredibly well with the lamb flatbread tonight. Really enjoyed this. — a year ago

with Matthew, Ethan and 2 others

Kristen Grimes

9.0

Strong cherry aromas and flavors, very mild acid from the tart cherry and some mild but present tannins. Very food friendly. A blend of 4 grapes (Öküzgözü, Bogazkere, Alicante, Carignan) made in Turkey. — 4 years ago

Rob Hardin

9.3

Very good. Nice red fruit, but not too much. Delicious — 5 years ago