Tuck Beckstoffer Wines

Paul Hobbs

Beckstoffer Las Piedras Vineyard Cabernet Sauvignon 2013

Had this opened and decanting for 2 hours and it did not feel like enough time for this wine to emerge.

Dense and chewy. This wine seemed to hold back but brimming with flavor

Saving the next few j have for awhile
— 22 days ago

Tom, Bob and 4 others liked this

Realm Cellars

Beckstoffer To-Kalon Vineyard Cabernet Sauvignon 2014

305 group annual 10 yr Napa cab retrospective — 4 months ago

Jose, Juan and 6 others liked this

Myriad Cellars

Beckstoffer Dr. Crane Vineyard Cabernet Sauvignon 2012

Paul K
9.4

Annual golf getaway with friends. Chicago edition. This is great and digging the restaurant. — a month ago

Vanessa, Shay and 10 others liked this

Judge Palmer

Beckstoffer Georges III Cabernet Sauvignon 2014

10 years young, feels like another 5 years would have done it a service. But today, rich, complete, and steady throughout! — 2 months ago

Josh, Shay and 5 others liked this

Kata

Beckstoffer Bourn Vineyard Cabernet Sauvignon Petite Sirah 2015

Kata Beckstoffer Bourn. Scored well in small Cab tasting. Falling water — 3 months ago

World's End

Good Times, Bad Times Beckstoffer To Kalon Vineyard Cabernet Sauvignon 2015

Big, bold Beckstoffer Cab. Not as elegant as the 2014 but a serious wine for enjoyment. — 2 months ago

Schrader Cellars

T6 Beckstoffer To-Kalon Vineyard Cabernet Sauvignon 2015

Phenomenal! Blackberries, cherries, and chocolate. What a treat. — 2 months ago

Carter Cellars

The Three Kings Beckstoffer To-Kalon Vineyard Cabernet Sauvignon 2021

5 hrs decanting helped. JS & JL spot on. — 2 months ago

Stef and Jan liked this

TOR Kenward Family Wines

Beckstoffer To Kalon Red Wine 2009

David T
9.4

There are worse ways to start a Saturday then tasting & talking wine with Tor Kenward & Andy Beskstoffer having the 1980 BV George Latour Private Reserve & multiple vintages of Tor. Wine 94 technically but age & style 9.6. The experience a 10.

Dark, brooding, delicious. Round, lush and elegance on top of elegance. Lush, perfectly ripe; blackberries, black raspberries, black plum. Smooth dark spice, dark chocolate, sandalwood, candied, dark, red florals framed in violets & lavender, excellent acidity. Balanced, perfect tension & structure and beautiful elegant finish that lasts 90 seconds.

Andy Beckstoffer sold fruit for $150 a ton in the late 1970’s, early 80’s. Today, $50,000 plus a ton and a percentage of the producers bottle price.
— 4 months ago

Ira, Scott@Mister and 11 others liked this