Pale to mid crimson in colour. Lovely aromatics covering the spice spectrum, red flowers, mushroom, and herbs. A beautiful sweet spicy earthy palate. Elegant with underlying power - alluring. A very polished Pinot Noir. One of New Zealand ‘s best Pinots and not readily available in Australia but worth hunting down. Very impressive and great from the Zalto Burgundy glasses. Could be a Premier Cru from Vosne Romanee. — 3 years ago
A very strong 9 — 3 months ago
Beautiful full deep medium gold… surprising for such a young white wine. Enticing bright aroma of spring flowers and juicy dripping ripe orchard fruit. Every once in a while you run into a wine that just knocks you back a step.. this is such a wine. Rich, ripe, round, weighted, serious, lip-smacking good, complex, alive, smile-inducing, with a finish that makes you want to pour a glass for everyone you know. We consumed this wine with extremely well-made takeout Indian… Tikka Chicken, warm spicy Chana, and downright hot Lamb Vindaloo… this elixir stood up to the hodge-lodge and made it better. I need to buy this wine by the case. — 2 years ago
2019. From a hunting lodge, Jed nu depopp. Côtes du Rhône. Aroma of raspberries, round jam on palate, red bean with acidity and tannins at the end. Gernache, Syrah. — 5 months ago
Sage, Grapefruit, Elderberry, passion fruitish deliciousness — 2 years ago
Lovely medium bodied white with a fair number of legs. Subtle notes of floral on the nose. Pears & apricots on the fore palate followed by soft but distinct minerals, and finished with whispers of citrusy lemon - lime. Enjoyed it with Tim at Tarpon Lodge on Pine Island (seafood & filet) — 3 years ago
Jennifer
On Qantas biz class (PER-SIN). 2016 vintage. Recommended by pursur. Lovely smooth taste, light on tannins. Low acidity. Would buy at home if I can find it. — 2 months ago