Full bodied minerals, saline, citrus — 6 months ago
Golden delicious apples, citrus, stones, soft tannins and medium plus acidity. Better than it’s been. — 8 months ago
So cool! Black cherry, mint/herbs, bittersweet smoky chocolate, med+ acidity, med body, tart finish. Glad I got to try this rarity! — 4 years ago
2014. $13 gem of a find at Whole Foods. Old leather and wet autumn grass on the nose. Flavors of tobacco, cocoa, cinnamon, toasted oak, grapes and plum. Solid tannic weight and structure. Some may prefer to decant. Good year to open. Just ordered a case. Num! — 5 years ago

Primitivo 🟰ジンファンデル ハチミツの香りがする、濃厚でありながら、飲んだ後はスッキリ感もあり、余韻はじんわり残る感じ。
飲みごたえもあり美味しい
果実味溢れて濃いので、肉じゃがとの相性良し! — 3 months ago
light bodied — 3 months ago
Good with food and by itself. — 4 months ago
Very nice Primitivo from the Puglia/Salento region. Dark ruby color. Paires wonderfully with Southern Italian food, but will go well with a variety of foods. Drank November 2025 — 6 months ago
2017 vintage. Opened 11/25 — 7 months ago
AWESOME. rich, velvet, maybe just a tad too sweet but i’m on board this train. tastes like it should be more expensive. — 3 months ago
Light and fruity very nice — 4 months ago
dfp, loved! a little oily, a little mineraly, tiny bit of stank at the finish — 6 months ago
Nice soft mousse body, yellow peach, tropical melons, pineapple, some lemon meringue, lime zest, slightly bitter apple cider, whipped cream, hard chalkiness, alluvial limestone, saline, sea fossils, bread crust, yeastiness, yellow florals, racey acidity, nicely balanced & structured with a finish that lasts 90 seconds.
Needs a few more years in bottle. — 2 years ago
Mary H
After tasting next to other organic/low intervention wines, the structure and finesse of this wine becomes more evident. Smooth red and dark fruit on the palate with good but no overwhelming acidity. Drinks like a wine from a colder climate. — 3 months ago