Jeremy Shanker

Sommelier at RN74

8.9

Ok. Not worth the hype nor the price. — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Incredible bubbles!!!! Closest I’ve tried to Champagne in Italy — 5 months ago

Conrad Green

9.5

Cherry and tart. Viscous and bright. Light notes with a tangy drive beneath. High tuned. Excellent. Stop young. — 6 months ago

with BOT, Matt and 1 other

Andrew McIntyre

9.2

Really well made, harmonious wine. Balanced and polished nothing really sticks out but at the same time it remains very drinkable. Enjoyed with Vitello tonato in the sun — 7 months ago

Mike Lev

8.9

Medium ruby, primary aromas of red fruit, medium acidity and tannins. Good albeit low QPR — 3 years ago

Maya Seeney

8.9

White cherry on the nose, apricot skin, grapefruit pith, lots of minerality and savory notes on the palette, acidic and tannic but we'll balanced - lots of character — 3 years ago

Lee Pitofsky

9.3

Solid CSJ, widely considered a Grand Cru equivalent. But for those who wonder if Fourrier and Rousseau’s CSJ’s are that much better to be more than double the price, the answer is yes. — 4 years ago

Mark S.

9.0

Deep salmon pink. Oak. Woody. Slight Strawberry. Fresh. Red flower. Feel sweetness, richness (enough bodied), then acidic. Clove. Also raspberry. Tasty. Marsannay Rose Pinot Noir Bruno Clair 22 @4708, Toscan, 250727-250810 — 4 months ago

Alvaro Bustillos

9.8

Evento de la pauleee le pre cheval — 6 months ago

Andrew Cullimore

9.2

Quite deep ruby garnet core with garnet rim . Aromatic and quite deeply spicy on the nose with liquorice , dried spices , red cherry , red plum , rose . On the palate this is quite intense and tannic, red cherry , red plum , saline with smoky , tobacco , liquorice hints . Firm tannins with fresh acidity , sweet spice and ripe red fruit . Good length , this still is pretty young and needs more time . Better in another 5-10 years and will last well a further 10-15 — 7 months ago

Tyler Felous

9.2

Great etna. Beeswax, tropical fruit. Sharp acidity. Hard to go wrong. Only knock is there are similar bottles available at half the price — 2 years ago

Edgar Martin

9.2

A fruit bomb, silky and textured on the palate, drinking amazing — 3 years ago

David Schoonover

9.5

So good, 2+ hour decant was the ticket! — 4 years ago

with Benjamin

Ron Siegel

9.3

This was holding up nicely showing red cherry, berry, leather, savory spices, floral with rose petal & tobacco leaf — 4 months ago

Takuya Namise

9.0

Casa Lenzi
バランスよい — 5 months ago

Vino Joe

9.7

Outstanding and fully developed. This is slightly past the advised drinking window but I had zero complaints. It was a rich brooding wine. Plenty of vigor to go with the maturity. Grounded solidly in Italian soli and dark fruit. Fantastic. — 6 months ago

B. Tutar

9.5

So lively but yet so complex. Bubbles were like a young vintage, amazing golden hue and great vanilla driven nose. So good — 8 months ago

Jonathan Wall

9.1

With home made pizzas… and it was delicious. Nicely balanced. Civilized Dolcetto. — 3 years ago

Conrad Green

9.4

Shows the age but still lots of good fruit. Resolved dark cherry, wood, orange rind, some band aid. Lovely clarity and balance. Some sweetness and loads of character — 3 years ago

with Garth and Matt

Byron Hewett

9.2

Not a 1er Cru, but it should be! Lovely Vosne. Velvet, sappy cherry fruit with Vosne spice. Hints of vanilla and stones. A whiff of oak char on the nose, but less so on the palate. Decanted for 2 hours prior to consumption. — 4 years ago