Catching up on old notes. Drank this magnum with extended family on Christmas Eve. A rich ripe full bodied style showing plum and chocolate. Two Hands seems like one of those labels like Mollydooker which are better known in the USA than in Australia. — a month ago
Honestly amazed. Fruity, sugary, rum flavour at the end. Thought the rum aged aspect was just another gimmick but pleasantly surprised — 22 days ago
A massive, deep, powerful and structured masterpiece of a Grange. Youthful, yet also rocking tonight with explosive and layered aromatics of créme de cassis, warm cherry pie, eucalyptus and Christmas spices. They waft from the glass. The palate is rich and intense but also shows such finesse in its delivery, along with a silky smooth texture, ripe tannins and ridiculous length. Differing from my usual wines of choice, but Grange is indeed a special wine. ✨ — 20 days ago
In keeping with the Aussie theme from a recent Grange dinner (1997-2001, 1998 was the clear winner), this was brought as a starter.
With about 9yrs on it, this is the oldest Leeuwin Art Series Chardonnay I’ve had, and I’m impressed at the evolution. Slightly reductive (sweet smoke) upon opening, but it added great character. Color was a beautiful deep yellow (but not oxidized gold). Tropical (white peach, nectarine) but also honeyed cashews and honeysuckle aromatically. Great depth on the mid-palate with added tropical notes carried by faint oak but a distinct mineral driven finish. Drinking beautifully. Wish I had more. — 17 days ago
Enjoyed 2021 vintage on January 21, 2023 — 5 days ago
Oldest in the Penfolds portfolio, Wine includes fruit from Barossa, McLaren Vale, Padthaway and Wrattonbully vineyards, aged in American oak. Deep Ruby with aromas of dark berry fruits and sweet spice. On the palate ripe blackberry, plum and cherry flavors with cacao, espresso and vanilla oak. Vivid acidity, rich ripe fine tannins, long finish ending with fruit and a bit of spice, very nice! Good value with aging potential. — 21 days ago
Tastes hot but very fruity. — 11 days ago
Nice fruit and spice — 3 months ago
Bob McDonald
The beauty of screwcaps (Stelvin) is that you can keep them standing up so that when you plan to drink them all of the sediment (a reasonable amount in a 15 year old Bin 389) is already at the bottom of the bottle and ready to be decanted. Aromas of Oak, Blackberry and Tar. From the warm 2008 vintage and fairly extracted. Too much oak but it is made for the long haul (20 years plus) and needs to balance all that ripe fruit. Medium plus to full bodied. Blackberry and black cherry. Maybe in 5 years the oak will be fully integrated. I’m sure Penfolds know what they are doing. They’ve only been making Bin 389 for 60 odd years (a guess). — 10 days ago