Lori K

9.5

Very smooth, well balanced, great mouth feel, apple, vanilla, oak. Wonderful with cheese and crackers — 2 years ago

Jay Svoboda

9.0

While I preferred the original vintage of the Serendipity, I believe ‘16 was their first, this is still a fascinating blend. The Zin dominates, with a sheer blast of maraschino cherry: both Luxardo brandied and cheap sundae toppers. Salted caramel, milk chocolate and prune also present themselves. I’ve said it before, and I’m sure I’ll say it again, but the wine this small family owned winery is making is an incredible value. — 5 years ago

Eric

9.2

Vanilla Ice cream sundae served in a new French oak barrel. Great wine at a great price. — 6 years ago

romo

9.4

Birth year Volnay is like being buried in a pile of wet leaves eating a raspberry sundae. — 2 years ago

Jocholla

8.9

Cherry covered vanilla sundae, stewed cherry, baking spice, a few years did this well. Great cuvée of single vineyard wines. — 6 years ago

Jeffrey Long

9.5

The rating is for the sundae guk. Cass beer is complete shit. — 7 years ago

with Haw

Michael & Lauren Keller

9.3

Like a flavorful wine sundae—biting into a medley of strawberry, pear, and maraschino cherry with the perfect vanilla creamy on top. — 3 years ago

Kristin the Wine Girl

8.9

Smokey caramel spicy peaty nose. Vanilla and nutmeg swirl through toasted dark berry compote. Makes me want to layer it over a vanilla bean sundae. The bourbon barrel intensity is a bit heavy for my preference, but the wine is true to what it claims to be. — 6 years ago

Carla Gamet

10

Good straight out of the bottle. Easy to drink. Light....good summer red. — 6 years ago

Jan Walker

9.0

Passports wine dinner. ABV 14.3. with roasted pear & croissant sundae. Great pairing as usual. Good wine except for the high abv. — 7 years ago