
Ripe strawberries, rhubarb, slate, and maybe a little blood orange on the nose. Color is a deep, pale red, almost showing the bricking but this isn’t nearly old enough for that. Hues of violet to the edges with a medium body, though thinner than i expected. Smooth, less juicy and more dry, with notes of raspberry, menthol, a bit of iron and herb, but with some dusty tannins laid on top. — 6 months ago
Nicely balanced acidity. Shows a nice complexity while being light on the palate. Dominate citrus flavor with white stone fruit, minerality, lemon and delicate flower water. Definitely for lighter/mid fish and seafood — 9 months ago
2020 Bright citrus and lemon curd — 4 years ago
Pretty good. Too lemony for Lydia. — 5 years ago
Tasty. $10, Kermit lynch — 6 years ago
Eleven Madison Park NYC — 23 days ago
Gift from Patsy… phenomenal texture 🍷 — 6 months ago
This co-op’s village-specific gran seleziones are seemingly always great values and nice weeknight dinner choices. Very classic nose of macerated cherry, and mineral-flecked gravel. Medium-bodied, soft and balanced in the mouth. Flavors tending toward the savory and mineral rather than fruity. Lengthy finish. — 7 months ago
This beautiful cab dominant blend (15% merlot) promises to be one of their best vintages in a long while. Dark fruits with a depth of flavor uncharacteristic for an only slightly big medium-bodied wine. Playfully spicy with a good tannic core. This got better each day over a 5 day timeframe. This is gonna be a great wine in 5 years. — 4 years ago
Great choice — 6 years ago
Salty minerality on the nose with a hint of citrus, the palate is all minerals with crisp green apple and some lime acidity, but the weighty body keeps it balanced. Super yummy, which I don't usually say of an Italian wine! — 6 months ago
What a delightful wine! Bright and racy, and with a mineral tang that made it absolutely perfect with sushi. — 9 months ago
Happy Bday Lety!! — a year ago
現行が15。
枯れた感じ。
タバコ、枯れ葉。瑞々しさはあまりないが、最後は割とタニック。
サンジョベーゼらしい上品な甘美さはあまりなく、味わいも香りも平面的。
2日目に白ワイン用の小さいグラスに入れたら、良い甘さが出てすごく良かった。 — 6 years ago
Lyle Fass

Founder Fass Selections
Stunning and utterly singular. The nose is intensely mineral and almost impossible to categorize, with desiccated leaves, yellow fruit, green banana, plantain, wheat field, stones and crushed rock. The palate is opulent but incisive, with tremendous concentration, density and chew, almost carrying the structural energy of a red wine while remaining remarkably alive and fresh. The fruit is difficult to identify in any conventional way, which is part of the fascination, and the inner-mouth aromatics are thrilling. The finish is long, mineral and deeply resonant, with this uncanny honeycomb character, not honey itself, but almost the greatest ice-cream cone imaginable without the ice cream. Juicy, powerful, complex and beautiful in a way that feels unique in the world of wine. There is simply nothing else quite like Château Simone. — 9 days ago