Sea Smoke

Billecart-Salmon

Brut Rosé Champagne Blend

She is red-fruit forward, she has brioche touches and sea salt nuances on the nose. The palate is that sort of balance there isn’t a proper word for but gosh it’s there. Finishes slightly toasty with a zip of lemon and a squeeze of cranberry. — 3 months ago

Jeroen, Bob and 9 others liked this

Sea Smoke

Southing Sta. Rita Hills Pinot Noir 2021

Great flavor, very smooth — 6 months ago

Sea Smoke

Santa Barbara County Chardonnay 2020

Super crisp layers of green apple and citrus and some hints of surrounding some fig and tropical fruits. Very long finish and super well integrated oak. — 6 months ago

Scott@Mister and Shay liked this

Château Gruaud Larose

Saint-Julien Red Bordeaux Blend 1982

Medium deep ruby core , pretty narrow garnet rim , youthful and bright . Slightly funky at first but this blows off to release concentrated spicy cassis , blackberry, red currant , cigar box , wood smoke , truffle. On the palate very rounded with fresh dark blackcurrant and red currant fruits , well balanced acidity. Rounded but quite noticeable tannins. Long sweet red fruit finish with touches of charcoal, grafite and a saline nuance. This is lovely now, and maintained well in the decanter for 5 hours , and will surely last on this high plateau for another decade at least as it appears so young, plump and fruit driven. — 10 months ago

Tom, Andrew and 19 others liked this

Sea Smoke

Botella Santa Barbara County Pinot Noir 2018

Smooth, worth the money. — 3 years ago

David liked this

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1955

Stunning nose of cedar, tobacco and smoke with a hint of hot gravel. Rich silky fruit with awesome sweetness and freshness. Long lingering finishing that haunts the palate. Incredible. — 5 years ago

Domaine Jean-Louis Chave

Hermitage Syrah 1998

One of my favorite vintages from Chave that is open & expressive with red cherry, berry, black fruits, meat, smoke, licorice, earth, crushed rock & violet. — 4 months ago

Severn, Shay and 11 others liked this

Sea Smoke

Southing Santa Barbara County Pinot Noir 2015

It’s been a long time since I’ve had a Sea Smoke and for good reason. Well made for sure just too over the top for me now — 6 months ago

Ira, Billy and 1 other liked this

Sea Smoke

Southing Biodynamic Estate Vineyard Pinot Noir

A little tired after 13 years but still a passable Pinot — 6 months ago

Thierry Allemand

Cornas Reynard (R) Syrah 2010

This had a silky, finessed, elegant mouthfeel showing black cherry, dark berry fruits, smoke, graphite, mineral that is inky on the palate with licorice, spice & violets. — 9 months ago

Shay, Tom and 5 others liked this

Flowers Vineyard & Winery

Sea View Ridge Estate Vineyard Pinot Noir 2021

Really opens up — 10 months ago

Stuart Teal
with Stuart
Iwan, Raul and 5 others liked this

Sea Stack

Pinot Noir 2018

Pale ruby color. Aromas of bing cherry, cranberry and ocean breeze. Good cherry flavors, not a bad Pinot for the price. — 4 years ago

Tom, Clive and 17 others liked this
Trixie

Trixie

Cheers!🍷😃

Sea Smoke

Southing California Grand Cru Pinot Noir 2011

Hit the wine jackpot on a work trip! One of two leftovers from the table next to me! Excellent Pinot. Lots of fruit and doesn't taste like a classic Pinot. Smokey wine indeed! — 6 years ago

Paul, C. and 1 other liked this

Sea Smoke

Ten California Grand Cru Pinot Noir 2012

I’d say these wines are overrated. Second of the 2012’s I picked up. Dark fruit, supple but not that interesting. — 4 months ago

Tom liked this

Sea Smoke

Sea Spray Blanc de Noirs Sta. Rita Hills Sparkling Pinot Noir 2014

Really wish I had another one!! Toasted almond and brioche aromas with citrus and cherry. I think it’s my favorite Sea Spray vintage yet! — 4 months ago

Shay liked this

Belle Glos

Clark & Telephone Vineyard Pinot Noir 2018

Light oak, smoke, and dark cherry, with hints of slate. — 8 months ago

Ted liked this

Sea Smoke

Ten Biodynamic Estate Vineyard Monopole Pinot Noir 2020

Beautiful nose - cherry, raspberry, star anise. Like the salinity. Alcohol builds tho — 10 months ago

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend

Nose of black tea, portobello, baked plum and soft, unctuous cherry. Kirsch-chocolate, blood orange, French roast, marigold, ferromagnesian elements. Coffee, baking chocolate, black cherry skin, cigar smoke, venison jerky, char, cassis, and vine charcoal.


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— 2 years ago

Neil, Ron and 2 others liked this

Moët Hennessy

Smoke Tree Sonoma County Pinot Noir

Excellent wine. Paired well with the elk steak I had with it.
— 4 years ago

Château La Mission Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1966

Amazing wine that never disappoints with soaring aromatics of dark red fruits, licorice, soy, smoke, tar, leather, cedar & cigar box. Both floral & elegant that should hold for another 10 years. — 6 years ago

Velma, Shay and 10 others liked this