J Gabriel-Ryland

9.5

Excellent w/ salmon & mac/cheese in Beverly Hills … soft texture & robust — a month ago

Matthew Cohen

9.3

Nose: elegant green

Palate : clean. Crisp. Mountain stream. Juicy. Perfect cherry fruit. Elegant.

Grand cru 25.50 — 4 months ago

Matthew Cohen

9.0

N: interesting

P: very bright. Citrus.

Grand cru 25.50 — 4 months ago

Bob McDonald

9.3

From magnum. A well balanced well made medium bodied Cabernet from Mac Forbes in the Yarra Valley. Some vegetal notes to the red fruits but in balance and easy to drink with a Waygu Porterhouse on the 23rd with relatives from the UK. Probably at its peak. Bought back in the day as we have a son named Hugh who is with us from NYC and like many of his contemporaries has given up drinking! — 2 months ago

with Hugh and Georgina

Matthew Cohen

9.1

N: earthy

P: sweet fruit. Still bright. Hint bitterness.

Nice finish.

Grand cru 54.50 — 4 months ago

Matthew Cohen

9.0

N:

P: plush fruit.

Grand cru $25.50 — 4 months ago

Sam Friedland

9.1

Very pleasant. Went well with elk loin. — 2 months ago

Cheri Coyle

9.0

Beautiful, smooth dark fruit on the nose and palette and for the money for a CA Cabernet pretty amazing. Bought a lot. — 2 months ago

Matthew Cohen

9.0

Nose: bright cherry but more dense.

P: not as bright. A bit dusty.

Grand cru 43.50 — 4 months ago

Jon Ebsworth

8.9

Interesting cool climate cab led Aussie Bordeaux…think I left it too late to drink it, best at 5-7 years given freshness in winemaking style? — 5 months ago