Yummy, especially well-paired with my roasted duck. — 3 months ago
Picked up at Kroger. Realky delicious wine. — 3 months ago
Cherry, dust, graphite. Bright acid form tannins. — 5 months ago
Beautifully aged, enjoyed in 2024, great balance of dark fruits, mellow tannins, and a touch of acid. Great wine! — 6 months ago
Popped and poured; enjoyed with a simple meal of pasta all’arrabbiata and over the course of a few hours. The 2021 pours a deep ruby color with a translucent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherry, orange bitters, exotic spices, black tea, black licorice, some dried green herbs and gravely earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and lithe in body. I’ve long been a fan of Fèlsina fan and their Chianti Classico and Riserva especially so. When it’s a great vintage like 2021? Back up the truck. These will drink well through 2031 with ease. I can’t wait to try the CCR! — 7 months ago
Medium bodied, firmly structured and rather energetic, it sports a reserved and savory profile of aromatic wild herbs and spicy underbrush fruit.
As it warmed up in the stemware, it began to better display a balanced structure with vibrant acidity and fine grained tannins. The finish is juicy and long. — 3 months ago
Hanukkah brisket 🎉 — 4 months ago
I think the bottle was a little corked but points bc I still drank it all lol — 5 months ago
Lalo o @ montevertine le pergole torte — 6 months ago
Great for pizza night! Smooth and the tiniest bit sweet. — 6 months ago
Good pizza wine 🍕 at new Patsy’s spot in Gtown — 8 months ago
Very good Rosso di Montalcino! Especially with hard cheese and Italian bread! Would also be great with pasta, grilled meats, etc al. Just okay as a sipping wine but comes alive with food!Cherries, brambley fruits, low tannins, good qpr especially as compared to Brunello! — 5 months ago
On nose, its warm and ripe fruits there, oak, black cherries, some white pepper. On palate, wine is medium bodied, fruit is still fresh despite of some aging, tannic at the end, and elevated acidity. This still need some time, try it after 2026 if you can hold it. Cheers! — 6 months ago
David White
Crimson colour with flavours of sour cherries and brambles.
In a nice drinking time frame.
Integrated tannins with fruit and acidity balance. — 3 months ago