Nice minerality — 4 years ago
The most overpriced Chianti you have had yet bordering on the cheapest Brunello. The Marchetti made this wine royalty. Paired with osso bucco. — 6 years ago
Funky and soft rose. Yum. — 7 years ago
Medium bodied, pear tones, less dry/acidic than other Verdicchios I’ve had of late. I like it, but my better half gives it a thumbs down. — 8 years ago
Slow wine tasting 🇮🇹 — 6 months ago
well balanced (dry-acidity) …subtle “tannins/oaky” notes…. nice wine — 2 years ago
Paired perfectly with our meat pizza. — 6 years ago
Delightful super Tuscan — 7 years ago
wild and funky — dark berries, wet soil, leather, and black pepper but with an unexpected elegance — 8 years ago
Black olive, balsamic notes. — 8 years ago
Popped and poured; enjoyed over the course of a few hours. The 2012 Riserva pours a pale garnet with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherry, red flowers, black tea, dried orange peel, dried herbs and dry earth. On the palate, the wine is bone dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium. Delicious, crushable and a smart pairing with simple pasta with red sauce. Drink now through 2032+ — 7 months ago
Easy and drinkable — 3 years ago
Tim’s Wine Market. Club wine. — 6 years ago
Great wine. Very smooth and light. — 8 years ago
16.5/20 (90/100) Ещё одно вино, выдержка которому пошла на пользу. Аромат усложнился: спелые ягоды черешни, чернослив, зелёный чай и ваниль. Довольно тельное с умеренной кислотностью и неслабыми, но мелкозернистыми по текстуре танинами. Во вкусе есть сладость, которая, скорее, мешает. (06.09.2018) — 8 years ago
Sarah Oettel
Added at Wildair. — 2 months ago