Daron Watson

9.2

lavender & pansies, pastilles, red licorice whips, soft black licorice, smoke, mace, five spice, granite — 12 days ago

Daron Watson

9.3

has a stronger aromatic presence including white flowers and talcum ~ juicier smooth texture, red berries and apples, peaches and nectarine, orange and lemon oil, and guava nectar w tomato leaf and zesty minerals on finish ~ a resonating mid palate as well but stronger up front and more angular — 25 days ago

Daron Watson

9.2

musky perfume of apricot, lemon pledge and quince
honeyed, rich and oily with apricot marmalade, mirabelle, cantaloupe and fruited nougat — 2 months ago

Daron Watson

9.3

musky wild berry patch, lavender, camphor, kretek ~ a sanguine iodine flavor as well — 12 days ago

Daron Watson

9.3

revisited this after two years ~ nose is still a little green but those characteristics are now dried herbs on the palate ~ with some dark berry and plum which might come from the dollop of old vine Merlot added to this mostly Petit Verdot wine — 13 days ago

Daron Watson

9.0

musky raspberry patch with roses and violets

plummy with blackberries

tasty — 2 months ago

Daron Watson

9.2

took some coaxing but the subtle nose revealed lime, Granny Smith, talcum powder and white flowers
flavors ranged from creamy apple, white peach and yellow pears to lemon twist and lime aid
a bees wax to lanolin feel contrasted by the beam of citrus acid — 2 months ago

Daron Watson

9.4

the richest and most approachable Grand Crus from Fevre w peach, golden delicious, citrus blossom, limeade, lanolin, saline & oystershell — 13 days ago

Daron Watson

9.2

offering flower petals, yellow plums, yellow and red apples, underripe strawberry, ginger candy, charred orange and crushed minerals ~ mid palate resonates and broadens out — 25 days ago

Daron Watson

9.2

aromas of raspberry pastille, damson plum and rose oil

plum sauce, boysenberry, fig, blackberry and morello cherry flavors combine with grilled herbs and a mineral finish — 2 months ago