Juicy tasty red! Big and bold but not too much. — 5 years ago
The 2018 Pichon-Lalande was given an hour’s decant and then observed over the next 24 hours. It has clearly retained the showstopping nose that I encountered from barrel, those same “gentle waves" of black cherries and blueberry, incense and violets lending it a Margaux-like allure. The palate is vibrant and full of tension from the start, the acidity slicing through the layers of quite plush black fruit, judiciously laced with tobacco and mint. There is a beguiling sense of harmony conveyed by this Pichon-Lalande and although there is clearly plenty of structure, the tannins are so pixelated and pliant that it might well be broachable in 4–5 years’ time. Personally, however, I would prefer to cellar it for 8–10 years (by which time I hope that the new Cure album is finally released). However long you decide to keep it tucked away, this is a quite brilliant Pauillac. (Neal Martin, Vinous. March 2021)
— 5 years ago
Bright cherry and earthy. — 6 years ago
Blackouts are not “rolling” in Dallas. Power is just out forever. Opened this to make the evening a little better. I have power now, but I know it won’t last long. This wine is helping. A little funk on the nose. Herbal notes with a hint of spice on the finish. Don’t hold these for much longer. — 5 years ago


South African chenin Blanc! Tres jolie. — 6 years ago
Though not the same as it was pre-COVID -19, a handful of us were able to gather (while keeping our distance) to celebrate being back together and opened some fun wines to share. Wine is always better with good company.
The ‘04 has always been a favorite of mine, but this is really close. Aromatically, it is decadent and seductive. Sweet and ripe red, blue and black fruits dipped in fondue chocolate, with graham cracker and espresso, but also a charcoal/graphite like mineral note. It is silky on the palate with waves of more chocolate dipped fruits, nutmeg, Mexican vanilla and dust all wrapped in a rich profile that is still elegant and balanced. Gorgeous wine courtesy of @joe leatherwood . — 6 years ago
Trader Joe's under $10 — 4 years ago
This offers a lot in a small package! — 5 years ago
The wine has evolved nicely over the last few years resulting in a beautifully balanced and complex Sonoma Pinot. Rose petals, lavender and eucalyptus notes on the nose. Cranberry and sour cherries dominate the palate. Finishes with a little spice. While it is drinking well now it should continue to evolve over time. — 5 years ago
Delicious cherry rose petals. — 5 years ago
😙 sour sour sour, but delicious 🤤 — 5 years ago
Love this old old vine cuvee. Complex nose of mid season cherry fruit, florals, huge rocky minerals and rock dust, some game, and lovely dust. So good. Smells ethereally complex. Like a Gamay forest. Palate is deep, deep, deep and so pure with incredible freshness and mineral energy that cleanses the palate. So juicy. Terrific, grainy and caressing tannins. This is a terrific Godefroy that has a very long life ahead of it. Really great depth and serious midpalate density. But the freshness and waves of energy on the finish are what make this wine extra special. — 6 years ago
Joe Catanese
Stunning- secondary flavors developing remarkably early. Not over the hill, just delicious now. — 4 years ago