39.97 from new season. Balanced. Round. Worth the price. Would buy again — 7 years ago
Wonderful. Dry. — 7 years ago
Probably the best rose champagne I've ever had. Light on bubbles, but full on taste. — 9 years ago
Five years cork age on this beauty; glad the decision was taken to drink (now who relies on natural cork); wildly full of pinot noir development; nose heaviness; layers of mature pinot tertiary aromatics; such as herbal oils, deep nuts, mushroom, aged yeast bits too; drunk with raw scallop, celery, fennel shavings, mullet bottarga; dressed with lime, olive oil; Pol brings out the savouriness of the green vegetables; salt of the sea, sweetness of scallop; all veges home grown; palate is full on; powerful, not the massiveness of Winston Churchill but same mould; square wine which hardly tapers in the mouth; the amazing feats of champagne! @polroger #polroger #champagne #1999 #pinot — 11 years ago
Beautiful way to start our celebration for Tiva’s birthday! — 2 years ago
Fun one from Alfio Moriconi. — 5 years ago
Last night (NYE). Good stuff. Not overly fruity and not dry. Nice balance. — 6 years ago
Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 7 years ago
Farmhouse funky. Love it — 9 years ago
First day of #uncorkedandcultivated #wineandfoodtour #france2015 at #lejardin serving #gossetnv — 11 years ago
At 16 yrs still going strong. Currents and herbs. Nice wine — 5 years ago


Extremely powerful after 13 years — 9 years ago
Cinnamon raisin, dark cocoa, boysenberry, well balanced terroir, tobacco, wet oak, casual balance of sweat and leather, lasting finish — 10 years ago
At #bardotbrasserie in #aria hotel and casino. Mistake with the steaks. Ended up with 4! Needed a greasy red for all that red meat!!!! — 10 years ago

Ray Vanderhoff
Cote du Rhône blend of Grenache (60%) and Syrah (40%). Deep garnet color with a ruby core. Aromas of red and black berry fruit, garrigue and baking spices. Same fruit flavors (very ripe) with notes of black licorice, black pepper and vanilla. Medium-plus finish and well balanced acidity. Smooth texture and tannins. This wine expresses the two varietals in the blend beautifully. Exceptional quality for the price. Revisited in February 2025. Solid. — a year ago